ELIX

Barry Callebaut AG Westpark

Application Filed: 2021-06-09
Trademark Application Details
Trademark Logo ELIX
630
Live/Pending
NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Research OneLook Acronym Finder
Serial Number79323235
Mark Drawing Code4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form

Timeline

2021-06-09Application Filed
2021-10-22Location: INITIAL REVIEW/SERIALIZATION BRANCH(MAILROOM)
2021-10-22Status: Live/Pending
2021-10-23Transaction Date

Trademark Applicants & Owners

Owner: Barry Callebaut AG Westpark
AddressPfingstweidstrasse 60 CH-8005 Zürich CH
Legal Entity TypeAktiengesellschaft (ag)
Legal Entity State CH

Documents

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Attorney of Record

Meissner Bolte Patentanwälte
Rechtsanwälte Partnerschaft mbB
Hollerallee 73
28209 Bremen
FED REP GERMANY

Good, Services, and Codes

International Codes:30
U.S. Codes:046
International Codes:32
U.S. Codes:045,046,048
International Codes:41
U.S. Codes:100,101,107
International Codes:43
U.S. Codes:100,101
Type CodeType
GS0301Cocoa, cocoa powder, cocoa-based products, beverages and food additives based on cocoa or mainly consisting of cocoa; chocolate; pre-mixed chocolate-based beverages; fondants; chocolate paste; chocolate coatings and toppings; dessert sauce; marzipan; chocolate-based decorations for food; sugar-based decorations for food; edible ices; chocolate-based fillings; couvertures; sugar pastes
GS0301Cocoa; cocoa powder; cocoa-based products, namely, candy with cocoa and edible processed cocoa seeds, and non-alcoholic cocoa-based beverages; food additives based on cocoa or mainly consisting of cocoa, namely, cocoa-based ingredient in confectionery products; chocolate; non-alcoholic pre-mixed chocolate-based beverages; fondants; chocolate pastes; confectioner's coatings in the nature of edible shellac chocolate coatings for foods; chocolate topping; dessert sauce, namely, chocolate syrups and chocolate fudge sauce; marzipan; chocolate-based decorations for cakes, pies and cookies; crystallized sugar for decorating food; edible ices; chocolate-based fillings for cakes, pies and candy; couverture chocolate; sugar pastes, namely, edible glue for confectionery

Trademark Filing History

DescriptionDateEvent Coding
SN ASSIGNED FOR SECT 66A APPL FROM IB2021-10-221 REPR M:
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2021-10-232 NWOS I:Incoming Correspondence
APPLICATION FILING RECEIPT MAILED2021-10-273 MAFR O:Outgoing Correspondence
ASSIGNED TO EXAMINER2022-02-284 DOCK D:Assigned to Examiner
NON-FINAL ACTION WRITTEN2022-03-025 CNRT R:Renewal
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW2022-03-036 RFCR E:E-Mail
REFUSAL PROCESSED BY MPU2022-03-317 RFRR P:
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB2022-04-018 RFCS P:
REFUSAL PROCESSED BY IB2022-05-049 RFNT P:
CHANGE OF NAME/ADDRESS REC'D FROM IB2022-05-1310 ADCH M:
CORRECTION TRANSACTION RECEIVED FROM IB2022-05-2311 CRCV M:
TEAS CHANGE OF OWNER ADDRESS RECEIVED2022-05-2312 COAR I:Incoming Correspondence
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED2022-05-2313 REAP I:Incoming Correspondence
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED2022-05-2314 ARAA I:Incoming Correspondence
TEAS CHANGE OF CORRESPONDENCE RECEIVED2022-05-2315 TCCA I:Incoming Correspondence
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED2022-05-2316 CHAN I:Incoming Correspondence
CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED2022-06-2717 CORN I:Incoming Correspondence
LIMITATION OF GOODS RECEIVED FROM IB2022-08-2718 LIMG M:
TEAS RESPONSE TO OFFICE ACTION RECEIVED2022-09-2819 TROA I:Incoming Correspondence
CORRESPONDENCE RECEIVED IN LAW OFFICE2022-09-2820 CRFA I:Incoming Correspondence
TEAS/EMAIL CORRESPONDENCE ENTERED2022-09-2921 TEME I:Incoming Correspondence
FINAL REFUSAL WRITTEN2022-10-1822 CNFR R:Renewal
FINAL REFUSAL E-MAILED2022-10-1823 GNFR O:Outgoing Correspondence
NOTIFICATION OF FINAL REFUSAL EMAILED2022-10-1824 GNFN O:Outgoing Correspondence
EXAMINERS AMENDMENT -WRITTEN2022-10-2025 CNEA R:Renewal
EXAMINERS AMENDMENT E-MAILED2022-10-2026 GNEA O:Outgoing Correspondence
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED2022-10-2027 GNEN O:Outgoing Correspondence
EXAMINER'S AMENDMENT ENTERED2022-10-2028 XAEC I:Incoming Correspondence
APPROVED FOR PUB - PRINCIPAL REGISTER2022-10-2029 CNSA O:Outgoing Correspondence
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2022-11-0230 NONP E:E-Mail
PUBLISHED FOR OPPOSITION2022-11-2231 PUBO A:Allowance for Publication
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2022-11-2232 NPUB E:E-Mail
LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED2023-01-0333 LIMN I:Incoming Correspondence
REGISTERED-PRINCIPAL REGISTER2023-02-0734 R.PR A:Allowance for Publication
NOTICE OF REGISTRATION CONFIRMATION EMAILED2023-02-0735 NRCC E:E-Mail
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB2023-05-0736 FICR P:
FINAL DISPOSITION PROCESSED2023-05-0837 FIMP P:
FINAL DISPOSITION NOTICE SENT TO IB2023-05-0938 FICS P:
FINAL DECISION TRANSACTION PROCESSED BY IB2023-05-3039 FINO P:

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