OVENPRO

Glanbia Nutritionals Limited

Trademark Registered: 2022-09-13
Trademark Application Details
Trademark Logo OVENPRO
630
Live/Pending
NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Research OneLook Acronym Finder
Serial Number79323025
Registration Number6841580
Mark Drawing Code4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form

Timeline

2021-07-23Application Filed
2021-10-14Location: INITIAL REVIEW/SERIALIZATION BRANCH(MAILROOM)
2021-10-14Status: Live/Pending
2021-10-15Transaction Date
2022-09-13Trademark Registered

Trademark Applicants & Owners

Owner: Glanbia Nutritionals Limited
Entity StatementAn Irish Limited company
AddressGlanbia House, Kilkenny R95 E866 IE
Legal Entity Type
Legal Entity State IE

Documents

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Attorney of Record

FRKELLY
27 Clyde Road, Ballsbridge
Dublin 4
IRELAND

Good, Services, and Codes

International Codes:1
U.S. Codes:001,005,006,010,026,046
International Codes:30
U.S. Codes:046
Type CodeType
GS0011Protein (raw material); protein for industrial use; protein for the food industry; protein for use in the manufacture of baked goods; protein prepared from plants for use in the manufacture of baked goods; protein prepared from milk or whey for use in the manufacture of baked goods; protein prepared from cereals for use in the manufacture of baked goods; protein prepared from vegetables for use in the manufacture of baked goods; enzymes for use in the baking industry; flour for industrial purposes
GS0301Baking preparations, namely, flour and substitute flours in the nature of nut flour, potato flour, bean flour, tapioca flour, rice flour, yam flour, grain flour, oat flour, and soya flour; flour and flour products in the nature of nut flour, soya flour, oat flour, and vegetable flour in the nature of potato flour, bean flour, tapioca flour, rice flour, and yam flour; flour substitutes, namely, nut flours, soya flours, grain flours, oat flours, and vegetable flours in the nature of potato flours, bean flours, tapioca flours, rice flours, and yam flours

Trademark Filing History

DescriptionDateEvent Coding
SN ASSIGNED FOR SECT 66A APPL FROM IB2021-10-141 REPR M:
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2021-10-152 NWOS I:Incoming Correspondence
APPLICATION FILING RECEIPT MAILED2021-10-193 MAFR O:Outgoing Correspondence
ASSIGNED TO EXAMINER2022-04-194 DOCK D:Assigned to Examiner
NON-FINAL ACTION WRITTEN2022-04-205 CNRT R:Renewal
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW2022-04-216 RFCR E:E-Mail
REFUSAL PROCESSED BY MPU2022-04-227 RFRR P:
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB2022-04-228 RFCS P:
REFUSAL PROCESSED BY IB2022-05-169 RFNT P:
TEAS RESPONSE TO OFFICE ACTION RECEIVED2022-05-1610 TROA I:Incoming Correspondence
CORRESPONDENCE RECEIVED IN LAW OFFICE2022-05-1611 CRFA I:Incoming Correspondence
TEAS/EMAIL CORRESPONDENCE ENTERED2022-05-1612 TEME I:Incoming Correspondence
EXAMINERS AMENDMENT -WRITTEN2022-05-2413 CNEA R:Renewal
EXAMINERS AMENDMENT E-MAILED2022-05-2414 GNEA O:Outgoing Correspondence
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED2022-05-2415 GNEN O:Outgoing Correspondence
EXAMINER'S AMENDMENT ENTERED2022-05-2416 XAEC I:Incoming Correspondence
APPROVED FOR PUB - PRINCIPAL REGISTER2022-05-2517 CNSA O:Outgoing Correspondence
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2022-06-0818 NONP E:E-Mail
PUBLISHED FOR OPPOSITION2022-06-2819 PUBO A:Allowance for Publication
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2022-06-2820 NPUB E:E-Mail
REGISTERED-PRINCIPAL REGISTER2022-09-1321 R.PR A:Allowance for Publication
NOTICE OF REGISTRATION CONFIRMATION EMAILED2022-09-1322 NRCC E:E-Mail
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB2022-12-1323 FICR P:
FINAL DISPOSITION PROCESSED2022-12-1924 FIMP P:
FINAL DISPOSITION NOTICE SENT TO IB2022-12-2025 FICS P:
FINAL DECISION TRANSACTION PROCESSED BY IB2023-01-0926 FINO P:
NEW REPRESENTATIVE AT IB RECEIVED2024-01-2027 NREP P:

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