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Serial Number | 79315230 |
Mark Drawing Code | 3000: Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) |
2021-02-23 | Application Filed |
2021-07-08 | Location: INITIAL REVIEW/SERIALIZATION BRANCH(MAILROOM) |
2021-07-08 | Status: Live/Pending |
2021-07-16 | Transaction Date |
Owner: | ![]() |
Entity Statement | SARL |
Address | 175 avenue Ledru Rollin F-75011 PARIS FR |
Legal Entity Type | |
Legal Entity State | FR |
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032314 | Beetles; Cockroaches; Fire flies; Fireflies; Ladybugs; Lightning bugs; Roaches; Stink bugs; Termites; Water bugs |
032324 | Stylized insects, spiders, and micro |
032325 | Other insects |
International Codes: | 29 |
U.S. Codes: | 046 |
International Codes: | 33 |
U.S. Codes: | 047,049 |
International Codes: | 35 |
U.S. Codes: | 100,101,102 |
Type Code | Type |
---|---|
GS0291 | Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other dairy products; oils and fats for food; preserved garlic; fish-based foods; aloe vera prepared for human consumption; non-living anchovies; andouillettes; preserved artichokes; preserved berries; cocoa butter for food; milk beverages with milk predominating; coconut-milk-based beverages; almond-milk-based beverages; peanut-milk-based beverages; black pudding; white pudding; broths; prawns, not live; fruit-based snack food; cassoulet; caviar; preserved mushrooms; charcuterie; game; choucroute garnie; silkworm chrysalis for human consumption; fruit compotes; vegetable-based concentrates for cooking; fruit-based concentrates for cooking; duck confits; jams; canned fish; canned fruits; canned meat; canned vegetables; shellfish, not live; gherkins; cream (dairy product); crustaceans, not live; dates; fruit peel; crayfish, not live; seaweed extracts for food; preserved beans; fish fillets; dried edible flowers; liver and foie gras; cheeses; preserved fruit; frozen fruits, crystallized fruits, stewed fruits, prepared nuts, fruit preserved in alcohol; candied nuts; fruit jellies; crystallized ginger; preserved ginger; pickled ginger; prepared seeds; coconut fat; edible fats; guacamole; herrings (non-living); sea-cucumbers, not live; lobsters, not live; hummus; colza oil for food; maize oil for food; sesame oil for food; olive oil for food; sunflower oil for food; coconut oil for food; linseed oil for food use; extra-virgin olive oil for food; soybean oil for food; oils for food; oysters, not live; edible insects, not live; ham; vegetable soup preparations; vegetable juices for cooking; kephir [milk beverage]; kimchi; klipfish (salted and dried cod); kumys [kumyss] [milk beverage]; milk; curd; soy milk; non-alcoholic egg nog; sweetened condensed milk; fermented baked milk; rice milk; oat milk; almond milk; peanut milk; coconut milk; dairy products; spiny lobsters, not live; bacon; prepared edible ant larvae; preserved vegetables; cooked vegetables; dried vegetables; freeze-dried vegetables; processed vegetables; processed sweet corn; marmalades; milkshakes; animal marrow for food; mussels (not live); mussels, not live; fish mousses; vegetable mousses; edible birds' nests; prepared hazelnuts; desiccated coconut; snail eggs for consumption; processed fish spawn; preserved olives; omelets; clams, not live; marrow squash paste; eggplant paste; liver pâté; nut-based spreads; vegetable-based spreads; tofu skin; pickles; preserved fish; salted fish; fish, not live; pollen prepared as foodstuff; potato chips; potages; fruit pulps; tomato purée; quark; raisins; ratatouille; cabbage rolls stuffed with meat; salted meats; non-living sardines; satay; sausages; sausages; salmon (not live); soya steaks; tofu steaks; tahini; tajine (prepared meat, fish or vegetable based dish); tempeh; tuna fish (non-living); tofu; tripe; preserved truffles; preserved laver; meat; preserved meat; pork; freeze-dried meat; poultry (meat); yakitori; yogurt |
Description | Date | Event Coding |
---|---|---|
SN ASSIGNED FOR SECT 66A APPL FROM IB | 2021-07-08 | 1 REPR M: |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2021-07-16 | 2 NWOS I:Incoming Correspondence |
APPLICATION FILING RECEIPT MAILED | 2021-07-20 | 3 MAFR O:Outgoing Correspondence |
ASSIGNED TO EXAMINER | 2021-09-17 | 4 DOCK D:Assigned to Examiner |
NON-FINAL ACTION WRITTEN | 2021-09-19 | 5 CNRT R:Renewal |
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | 2021-09-20 | 6 RFCR E:E-Mail |
REFUSAL PROCESSED BY MPU | 2021-10-04 | 7 RFRR P: |
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | 2021-10-04 | 8 RFCS P: |
REFUSAL PROCESSED BY IB | 2021-10-30 | 9 RFNT P: |
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | 2022-04-26 | 10 ABN2 O:Outgoing Correspondence |
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | 2022-04-26 | 11 MAB2 O:Outgoing Correspondence |
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | 2022-04-26 | 12 MAB2 O:Outgoing Correspondence |
LIMITATION OF GOODS RECEIVED FROM IB | 2022-08-27 | 13 LIMG M: |
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | 2022-12-14 | 14 OPNR P: |
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | 2022-12-14 | 15 OPNS P: |
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | 2023-01-03 | 16 OPNX P: |
LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED | 2023-01-04 | 17 LIMN I:Incoming Correspondence |
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | 2023-04-26 | 18 FICR P: |
FINAL DISPOSITION NOTICE SENT TO IB | 2023-04-26 | 19 FICS P: |
FINAL DECISION TRANSACTION PROCESSED BY IB | 2023-05-16 | 20 FINT P: |
NEW REPRESENTATIVE AT IB RECEIVED | 2023-09-23 | 21 NREP P: |
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