ENOUGH

3F BIO Ltd

Trademark Registered: 2021-01-26
Trademark Application Details
Trademark Logo ENOUGH
638
Live/Pending
NEW APPLICATION - ASSIGNED TO EXAMINER
Research OneLook Acronym Finder
Serial Number79277903
Registration Number6253520
Mark Drawing Code4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form
Law Office AssignedL50
Employee NameVALLILLO, MELISSA C

Timeline

2019-10-29Application Filed
2020-02-10Location: TMEG LAW OFFICE 105
2020-02-10Status: Live/Pending
2020-02-10Transaction Date
2021-01-26Trademark Registered

Trademark Applicants & Owners

Owner: 3F BIO Ltd
Entity StatementLimited Company
Address100 West George Street Glasgow G2 1PJ GB
Legal Entity Type
Legal Entity State GB

Documents

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Attorney of Record

Lawrie IP Limited
310 St Vincent Street
Glasgow G2 5RG
UNITED KINGDOM

Good, Services, and Codes

International Codes:29
U.S. Codes:046
International Codes:30
U.S. Codes:046
International Codes:31
U.S. Codes:001,046
Type CodeType
GS0291Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; oils and fats for food; prepared processed meats and processed meat products; meat substitutes; meals consisting primarily of vegetables; prepared meals consisting primarily of meat, fish or poultry; prepared meals containing principally eggs; prepared meals consisting primarily of meat substitutes; potato, fruit, vegetable and nut based snacks; meat substitute based snacks; processed fruits, fungi and vegetables (including nuts and pulses); processed meat products; beverages consisting primarily of milk; beverages having a milk base; milkshakes; meat and vegetable burgers; vegetable burgers; butter preparations; butter substitutes; canned cooked meat; canned fish; canned fruit; cheese products; cheese substitutes; dairy desserts; cooked meals consisting principally of fish; cooked meat dishes; vegetable powders; cottage cheese preparations; dairy-based beverages; milk powder for nutritional purposes; desserts made from milk products; dips; fruit-based snacks; drinks made from dairy products; flavoured milk beverages; extracts for soups; extracts of poultry; extract of vegetables [juices] for cooking; fish and seafood spreads; vegetable spreads; legume-based spreads; fruit-based spreads; fish-based foodstuffs; meat-based foodstuffs; vegetable-based foodstuffs; food pastes made from meat; food pastes made form nuts; dairy products and dairy substitutes; food preparations predominantly of milk; protein milk; milk substitutes; formed vegetable protein for use as a meat substitute; frozen meals consisting primarily of vegetables; frozen meals consisting primarily of poultry; frozen meals consisting primarily of fish; frozen meals consisting primarily of meat; fruit and nut based snack bars; soy-based food bars; fruit and soy based snack food; meat-based snack foods; fruit-based meal replacement bars; fruit-based organic food bars; nut and seeds based snack foods; fruit concentrates and purees used as ingredients of foods; hamburgers; black pudding; haggis; sausages; sausage meat; vegetarian sausages; meat burgers; veggie burger patties; mixes for making broths; mixes for making soup; vegetable-based meat substitutes
GS0291Meat, fish, not live, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; oils and fats for food; prepared processed meats and processed meat products in the nature of turkey burger patties, fish burger patties, uncooked sausages, sausage meat, air dried sausages, preserved meats, hot dog sausages, chicken nuggets, minced meat, uncooked hamburger patties; meat substitutes; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of meat, fish or poultry; prepared meals containing principally eggs; prepared meals consisting primarily of meat substitutes; potato, fruit, vegetable and nut based snacks; meat substitute based snacks; processed fruits, dried edible fungi and processed vegetables; processed nuts and pulses; processed meat products in the nature of turkey burger patties, fish burger patties, uncooked sausages, sausage meat, air dried sausages, preserved meats, hot dog sausages, chicken nuggets, minced meat, uncooked hamburger patties; beverages consisting primarily of milk; beverages having a milk base; milkshakes; meat and vegetable burger patties; vegetable burger patties; butter; butter substitutes; canned cooked meat; canned fish; canned fruit; cheese; cheese substitutes; dairy desserts, namely, milk shakes; cooked meals consisting principally of fish; cooked meat dishes; vegetable powders; cottage cheese; dairy-based beverages; milk powder for nutritional purposes; desserts made from milk products in the nature of dairy-based cream and beverages; dips; fruit-based snacks; drinks made from dairy products; flavoured milk beverages; extracts for soups; extracts of poultry; extract of vegetables for cooking; fish and seafood spreads; vegetable spreads; legume-based spreads; fruit- based spreads; fish-based foodstuffs, namely, fish cakes, fish pate, fish mousse, fish croquettes, fish burger patties; meat-based foodstuffs, namely, burger patties, sausages, sausage meat and minced meat substitutes being meat based and including vegetable based protein or mycoprotein; vegetable-based foodstuffs, namely, vegetable-based snacks; food pastes made from meat; food pastes made form nuts; dairy products and dairy substitutes, namely, milk, cream, artificial cream, non-dairy milk substitutes, non-dairy milk and cream substitutes for making dairy free ice cream; food preparations predominantly of milk, namely, milk beverages; protein milk; milk substitutes; formed vegetable protein for use as a meat substitute; frozen meals consisting primarily of vegetables; frozen meals consisting primarily of poultry; frozen meals consisting primarily of fish; frozen meals consisting primarily of meat; fruit and nut based snack bars; soy-based food bars; fruit and soy based snack food; meat-based snack foods; fruit-based meal replacement bars; fruit-based organic food bars; nut and seeds based snack foods; fruit concentrates and purees used as ingredients of foods; hamburger patties; black pudding; haggis; sausages; sausage meat; vegetarian sausages; meat burger patties; veggie burger patties; mixes for making broths; mixes for making soup; vegetable-based meat substitutes

Trademark Filing History

DescriptionDateEvent Coding
SN ASSIGNED FOR SECT 66A APPL FROM IB2020-02-061 REPR M:
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2020-02-102 NWOS I:Incoming Correspondence
ASSIGNED TO EXAMINER2020-02-103 DOCK D:Assigned to Examiner
APPLICATION FILING RECEIPT MAILED2020-02-144 MAFR O:Outgoing Correspondence
NON-FINAL ACTION WRITTEN2020-02-195 CNRT R:Renewal
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW2020-02-206 RFCR E:E-Mail
REFUSAL PROCESSED BY MPU2020-03-127 RFRR P:
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB2020-03-128 RFCS P:
REFUSAL PROCESSED BY IB2020-03-289 RFNT P:
CHANGE OF NAME/ADDRESS REC'D FROM IB2020-05-2110 ADCH M:
TEAS RESPONSE TO OFFICE ACTION RECEIVED2020-09-1011 TROA I:Incoming Correspondence
CORRESPONDENCE RECEIVED IN LAW OFFICE2020-09-1012 CRFA I:Incoming Correspondence
TEAS/EMAIL CORRESPONDENCE ENTERED2020-09-1113 TEME I:Incoming Correspondence
EXAMINERS AMENDMENT -WRITTEN2020-10-0814 CNEA R:Renewal
EXAMINERS AMENDMENT E-MAILED2020-10-0815 GNEA O:Outgoing Correspondence
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED2020-10-0816 GNEN O:Outgoing Correspondence
EXAMINER'S AMENDMENT ENTERED2020-10-0817 XAEC I:Incoming Correspondence
APPROVED FOR PUB - PRINCIPAL REGISTER2020-10-0818 CNSA O:Outgoing Correspondence
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2020-10-2119 NONP E:E-Mail
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB2020-10-2120 OP2R P:
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB2020-10-2121 OPNS P:
NOTIFICATION PROCESSED BY IB2020-11-0822 GPNX P:
PUBLISHED FOR OPPOSITION2020-11-1023 PUBO A:Allowance for Publication
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2020-11-1024 NPUB E:E-Mail
REGISTERED-PRINCIPAL REGISTER2021-01-2625 R.PR A:Allowance for Publication
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB2021-04-2626 FICR P:
FINAL DISPOSITION PROCESSED2021-04-3027 FIMP P:
FINAL DISPOSITION NOTICE SENT TO IB2021-04-3028 FICS P:
FINAL DECISION TRANSACTION PROCESSED BY IB2021-05-2329 FINO P:
NEW REPRESENTATIVE AT IB RECEIVED2024-04-1930 NREP P:

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