BOREALIS
Joint stock company "Norebo Holding"
>Mark For: BOREALIS® trademark registration is intended to cover the following codes and category IC 029. US 046. G & S: seaweed extracts for food; anchovy, namely processed anchovies; caviar; charcuterie; croquettes, namely, fish croquettes; crustaceans, not live; crayfish, not live; fish fillets; fish, not live; frozen fish, cleaned and whole; cooled fish being preserved fish, cleaned and whole; jellies for food; game, not live; herrings, not live; lobsters, not live; oysters, not live; frozen seafood, cleaned and whole; cooled seafood being preserved seafood, cleaned and whole; isinglass for food; spiny lobsters, not live; shellfish, not live; mussels, not live; squids, not live; liver pastes; salted meats; preparations for making soup; sardines, not live; salmon, not live; tuna, not live; codfish, not live; poutassou being fish, not live; haddock, not live; walleye pollock, not live; perch, not live; halibut, not live; lancet fish, not live; mackerel, not live; capelin, not live; tripe; cod tongues, processed; cod cheeks, processed; liver; fish-based foodstuffs; prawns, not live; fish preserves; cod liver, preserved; shrimps, not live; fish, preserved; natural cod liver, canned, being preserved fish; cod liver pate, canned, being preserved fish; cod tongues, canned, being preserved fish; cod cheeks, canned, being preserved fish; fish roe, canned, being preserved fish; natural cod, canned, being preserved fish; fish balls and fish noisettes, preserved; fish meal for human consumption being ground and dried fish meat; salted fish; sea-cucumbers, not live; toasted laver; fish mousses; fish roe, prepared; semi-finished fish products, including cutlets, rissoles, noisettes, fish balls, schnitzels, croquettes, medallions, balls, fish chips, bakala being dried codfish, sausages, fish kupati, fillets with sauce for baking, fillets with marinade for baking, kebab, nuggets, mini-sausages, vorschmack, fish aspic; prepared dishes, consisting primarily of fish, cooled; fish and chips; prepared dishes, consisting primarily of fish, frozenIC 031. US 001 046. G & S: Unprocessed seaweed for human or animal consumption; shellfish, live; unprocessed fish spawn; fish, live; fishing bait, live; crayfish, live; crustaceans, live; lobsters, live; mussels, live; oysters, live; spiny lobsters, live; sea-cucumbers, live; herrings, live; salmon, live; sardines, live; tuna, live.
>Color is not claimed as a feature of the mark. The mark is a combined designation consisting of a made-up word «borealis» in Latin characters in a specific stylized font, and of a graphical composition to the left of the word, said composition consisting of three elements positioned vertically in a column, namely a circle, a curve and a straight line.
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| Serial Number | 79269437 |
| Registration Number | 6776724 |
| Mark Drawing Code | 3000: Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) |
| Mark Type | TRADEMARK |
| Register | PRINCIPAL |
| Law Office Assigned | N40 |
| Employee Name | SJOGREN, JEFFREY A |
Timeline
| 2019-06-24 | Application Filed |
| 2019-12-09 | Location: TMO LAW OFFICE 122 - EXAMINING ATTORNEY ASSIGNED |
| 2019-12-09 | Status: Live/Pending |
| 2019-12-10 | Transaction Date |
| 2022-07-05 | Trademark Registered |
Trademark Applicants & Owners
| Owner: |  Joint stock company "Norebo Holding" |
| Address | 49/1, Starostina street RU-183036 Murmansk RU |
| Legal Entity Type | Joint Stock Company |
| Legal Entity State | RU |
Documents
 Application | APPLICATION/XML,IMAGE/JPEG | 2019-10-10 |
 Drawing | IMAGE/JPEG | 2019-10-10 |
| Filing Receipt Trademark Application | APPLICATION/XML | 2019-10-22 |
| XSearch Search Summary | APPLICATION/XML | 2019-10-26 |
| Offc Action Outgoing | APPLICATION/XML,IMAGE/JPEG | 2019-12-09 |
| IB-1rst Refusal Note | APPLICATION/XML,IMAGE/JPEG | 2020-01-10 |
| IB-Processed Transaction | APPLICATION/XML | 2020-01-30 |
| Response to Office Action | APPLICATION/XML,IMAGE/JPEG | 2020-07-10 |
| Amendment and Mail Process Complete | APPLICATION/XML,IMAGE/JPEG | 2020-07-14 |
| Suspension Letter | APPLICATION/XML,IMAGE/JPEG | 2020-08-03 |
| XSearch Search Summary | APPLICATION/XML | 2020-08-03 |
| IB-Opposition Notice To | APPLICATION/XML | 2021-03-10 |
| IB-Processed Transaction | APPLICATION/XML | 2021-03-25 |
| Change Address or Representation Form | APPLICATION/XML | 2021-07-19 |
| Offc Action Outgoing | APPLICATION/XML,IMAGE/JPEG | 2021-08-31 |
Design Search Codes
| 260102 | Circles, plain single line; Plain single line circles |
| 261701 | Bands, straight; Bars, straight; Lines, straight; Straight line(s), band(s) or bar(s) |
| 261705 | Bands, horizontal; Bars, horizontal; Horizontal line(s), band(s) or bar(s); Lines, horizontal |
| 261709 | Bands, curved; Bars, curved; Curved line(s), band(s) or bar(s); Lines, curved |
Attorney of Record
Good, Services, and Codes
IC 029. US 046. G & S: seaweed extracts for food; anchovy, namely processed anchovies; caviar; charcuterie; croquettes, namely, fish croquettes; crustaceans, not live; crayfish, not live; fish fillets; fish, not live; frozen fish, cleaned and whole; cooled fish being preserved fish, cleaned and whole; jellies for food; game, not live; herrings, not live; lobsters, not live; oysters, not live; frozen seafood, cleaned and whole; cooled seafood being preserved seafood, cleaned and whole; isinglass for food; spiny lobsters, not live; shellfish, not live; mussels, not live; squids, not live; liver pastes; salted meats; preparations for making soup; sardines, not live; salmon, not live; tuna, not live; codfish, not live; poutassou being fish, not live; haddock, not live; walleye pollock, not live; perch, not live; halibut, not live; lancet fish, not live; mackerel, not live; capelin, not live; tripe; cod tongues, processed; cod cheeks, processed; liver; fish-based foodstuffs; prawns, not live; fish preserves; cod liver, preserved; shrimps, not live; fish, preserved; natural cod liver, canned, being preserved fish; cod liver pate, canned, being preserved fish; cod tongues, canned, being preserved fish; cod cheeks, canned, being preserved fish; fish roe, canned, being preserved fish; natural cod, canned, being preserved fish; fish balls and fish noisettes, preserved; fish meal for human consumption being ground and dried fish meat; salted fish; sea-cucumbers, not live; toasted laver; fish mousses; fish roe, prepared; semi-finished fish products, including cutlets, rissoles, noisettes, fish balls, schnitzels, croquettes, medallions, balls, fish chips, bakala being dried codfish, sausages, fish kupati, fillets with sauce for baking, fillets with marinade for baking, kebab, nuggets, mini-sausages, vorschmack, fish aspic; prepared dishes, consisting primarily of fish, cooled; fish and chips; prepared dishes, consisting primarily of fish, frozen
IC 031. US 001 046. G & S: Unprocessed seaweed for human or animal consumption; shellfish, live; unprocessed fish spawn; fish, live; fishing bait, live; crayfish, live; crustaceans, live; lobsters, live; mussels, live; oysters, live; spiny lobsters, live; sea-cucumbers, live; herrings, live; salmon, live; sardines, live; tuna, live
| International Codes: | 29 |
| U.S. Codes: | 046 |
| International Codes: | 31 |
| U.S. Codes: | 001,046 |
| Type Code | Type |
|---|---|
| CC0000 | Color is not claimed as a feature of the mark. |
| DM0000 | The mark is a combined designation consisting of a made-up word "borealis" in Latin characters in a specific stylized font, and of a graphical composition to the left of the word, said composition consisting of three elements positioned vertically in a column, namely a circle, a curve and a straight line. |
Trademark Filing History
| Description | Date | Event Coding |
|---|---|---|
| SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | 2019-10-10 | 1 SDRC M: |
| LIMITATION FROM ORIGINAL APPLICATION ENTERED | 2019-10-15 | 2 LIMI I:Incoming Correspondence |
| NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2019-10-16 | 3 NWOS I:Incoming Correspondence |
| ASSIGNED TO EXAMINER | 2019-10-16 | 4 DOCK D:Assigned to Examiner |
| APPLICATION FILING RECEIPT MAILED | 2019-10-22 | 5 MAFR O:Outgoing Correspondence |
| ASSIGNED TO EXAMINER | 2019-10-23 | 6 DOCK D:Assigned to Examiner |
| NON-FINAL ACTION WRITTEN | 2019-11-07 | 7 CNRT R:Renewal |
| NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | 2019-11-08 | 8 RFCR E:E-Mail |
| NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW | 2019-12-02 | 9 RFWR P: |
| NON-FINAL ACTION WRITTEN | 2019-12-09 | 10 CNRT R:Renewal |
| NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | 2019-12-10 | 11 RFCR E:E-Mail |
| REFUSAL PROCESSED BY MPU | 2020-01-10 | 12 RFRR P: |
| NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | 2020-01-11 | 13 RFCS P: |
| REFUSAL PROCESSED BY IB | 2020-01-31 | 14 RFNT P: |
| TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2020-07-10 | 15 TROA I:Incoming Correspondence |
| CORRESPONDENCE RECEIVED IN LAW OFFICE | 2020-07-10 | 16 CRFA I:Incoming Correspondence |
| TEAS/EMAIL CORRESPONDENCE ENTERED | 2020-07-11 | 17 TEME I:Incoming Correspondence |
| SUSPENSION LETTER WRITTEN | 2020-08-03 | 18 CNSL R:Renewal |
| LETTER OF SUSPENSION E-MAILED | 2020-08-03 | 19 GNSL S: |
| NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | 2020-08-03 | 20 GNS3 O:Outgoing Correspondence |
| NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | 2021-03-10 | 21 OPNR P: |
| NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | 2021-03-10 | 22 OPNS P: |
| NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | 2021-03-27 | 23 OPNX P: |
| LIE CHECKED SUSP - TO ATTY FOR ACTION | 2021-07-06 | 24 RCCK S: |
| TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | 2021-07-19 | 25 REAP I:Incoming Correspondence |
| ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | 2021-07-19 | 26 ARAA I:Incoming Correspondence |
| TEAS CHANGE OF CORRESPONDENCE RECEIVED | 2021-07-19 | 27 TCCA I:Incoming Correspondence |
| LIE CHECKED SUSP - TO ATTY FOR ACTION | 2021-07-30 | 28 RCCK S: |
| NON-FINAL ACTION WRITTEN | 2021-08-31 | 29 CNRT R:Renewal |
| NON-FINAL ACTION E-MAILED | 2021-08-31 | 30 GNRT O:Outgoing Correspondence |
| NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2021-08-31 | 31 GNRN O:Outgoing Correspondence |
| TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2022-02-28 | 32 TROA I:Incoming Correspondence |
| CORRESPONDENCE RECEIVED IN LAW OFFICE | 2022-02-28 | 33 CRFA I:Incoming Correspondence |
| TEAS/EMAIL CORRESPONDENCE ENTERED | 2022-03-01 | 34 TEME I:Incoming Correspondence |
| ASSIGNED TO EXAMINER | 2022-03-17 | 35 DOCK D:Assigned to Examiner |
| APPROVED FOR PUB - PRINCIPAL REGISTER | 2022-03-17 | 36 CNSA O:Outgoing Correspondence |
| NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2022-03-30 | 37 NONP E:E-Mail |
| NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | 2022-03-30 | 38 OP2R P: |
| NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | 2022-03-30 | 39 OPNS P: |
| NOTIFICATION PROCESSED BY IB | 2022-04-17 | 40 GPNX P: |
| PUBLISHED FOR OPPOSITION | 2022-04-19 | 41 PUBO A:Allowance for Publication |
| OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2022-04-19 | 42 NPUB E:E-Mail |
| REGISTERED-PRINCIPAL REGISTER | 2022-07-05 | 43 R.PR A:Allowance for Publication |
| NOTICE OF REGISTRATION CONFIRMATION EMAILED | 2022-07-05 | 44 NRCC E:E-Mail |
| FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | 2022-10-05 | 45 FICR P: |
| NEW REPRESENTATIVE AT IB RECEIVED | 2022-10-07 | 46 NREP P: |
| FINAL DISPOSITION PROCESSED | 2022-10-13 | 47 FIMP P: |
| FINAL DISPOSITION NOTICE SENT TO IB | 2022-10-13 | 48 FICS P: |
| FINAL DECISION TRANSACTION PROCESSED BY IB | 2022-11-07 | 49 FINO P: |
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