Mark For: BITCOIN® trademark registration is intended to cover the categories of
Research | OneLook Acronym Finder |
Serial Number | 79244996 |
Registration Number | 5934569 |
Mark Literal Elements | BITCOIN |
Mark Drawing Type | 4 - STANDARD CHARACTER MARK |
Mark Type | TRADEMARK |
Register | PRINCIPAL |
Current Location | PUBLICATION AND ISSUE SECTION 2019-12-17 |
Basis | 66(a) |
Class Status | ACTIVE |
Primary International Class |
|
Filed Use | No |
Current Use | No |
Intent To Use | No |
Filed ITU | No |
44D Filed | No |
44E Current | No |
66A Current | Yes |
Current Basis | No |
No Basis | No |
Domestic Representative | DAX ALVAREZ |
Attorney Name | DAX ALVAREZ |
Attorney Docket Number | 68691.03300 |
Law Office Assigned | N80 |
Employee Name | FERRELL, LUCY K |
2018-06-06 | Application Filed |
2019-10-01 | Published |
2019-10-01 | Published for Opposition |
2019-12-17 | Location: PUBLICATION AND ISSUE SECTION |
2019-12-17 | Status: Live/Registered |
2019-12-17 | Status: Registered. The registration date is used to determine when post-registration maintenance documents are due. |
2019-12-17 | Trademark Registered |
2019-12-17 | Transaction Date |
2024-12-17 | Maintenance Early File Date |
2025-12-17 | Maintenance On Time Date |
2026-06-17 | Maintenance Late Fee Date |
Party: | Katjes Fassin GmbH & Co. KG |
Address | Dechant-Sprünken-Str. 53-57 Emmerich GERMANY 46446 |
Legal Entity Type | Limited Partnership |
Legal Entity State | DELAWARE |
Party: | Katjes Fassin GmbH & Co. KG |
Address | Dechant-Sprünken-Str. 53-57 Emmerich DE 46446 DE1 |
Legal Entity Type | Limited Partnership |
Legal Entity State | DE1 |
Application | 2018-11-08 | |
Drawing | 2018-11-08 | |
Filing Receipt Trademark Application | 2018-11-13 | |
XSearch Search Summary | 2018-11-13 | |
Offc Action Outgoing | 2018-11-15 | |
IB-1rst Refusal Note | 2018-12-04 | |
IB-Processed Transaction | 2018-12-20 | |
Notice of Abandonment | 2019-07-05 | |
TEAS Petition to Revive Abandon Applic | 2019-07-24 | |
TEAS Rev, App and/or COA of Atty/Dom.Rep | 2019-07-24 | |
Notice Of Revive Application | 2019-07-25 | |
Amendment and Mail Process Complete | 2019-08-01 | |
Notation to File | 2019-08-28 | |
XSearch Search Summary | 2019-08-28 | |
TRAM Snapshot of App at Pub for Oppostn | 2019-08-29 | |
Notice of Publication | 2019-09-11 | |
Notification Of Notice of Publication | 2019-09-11 | |
IB-Opposition Notice To | 2019-09-18 | |
OG Publication Confirmation | 2019-10-01 | |
IB-Processed Transaction | 2019-10-03 | |
Registration Certificate | 2019-12-17 | |
IB-Final Disposal To | 2020-03-27 | |
IB-Processed Transaction | 2020-04-16 | |
Outgoing E-Mail-Notice | 2021-06-11 |
IC 030. US 046. G & S: Flavourings, other than essential oils, for beverages; baking powder; pastries; biscuits; sweetmeats in the nature of candy; fizzy lollipops; buns; bread; hot cross buns; petit-beurre biscuits; maize flakes; dietetic food not adapted for medical use, based on carbohydrates, dietary fibre, with added vitamins, minerals, trace elements, either singly or in combination, included in this class; ice cream; iced tea; peanut confectionery; fondants; fruit gums; fruit sauces; dried cakes; fruit jelly candy in the nature of confectionery; tea-based beverages; groats for human food, spices; honey; frozen yoghurt in the nature of confectionery ices; coffee; cocoa; cocoa-based ingredient in confectionery products; cocoa-based beverages; candy for food; caramels; chewing gum, not for medical purposes; cookies; confectionery products, namely, pastilles, sugar, yogurt-covered fruit; crackers; cakes; cake powder, namely, muffin mixes, cake mixes, baking powder; liquorice in the nature of confectionery; stick liquorice in the nature of confectionery; gingerbread; lollipops; macaroons in the nature of pastry; maltose for food; almond confectionery; marzipan; chocolate beverages with milk; non-medicated lozenges in the nature of confectionery; petits fours in the nature of cakes; mint for confectionery; puddings; popcorn; sherbet in the nature of confectionery; chocolate; drinking chocolate; sherbets in the nature of confectionery ices; edible ices; confectionery, namely, candy, chocolate; clear gums, namely, gum paste confectionery; glucose for culinary purposes both loose and in tablet form; waffles; fruit jellies in the nature of jellied sweets; pralines; bonbons made of sugar; confectionery for decorating christmas trees, rusks
International Codes: | 30 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
GS0301 | Flavourings, other than essential oils, for beverages; baking powder; pastries; biscuits; sweetmeats in the nature of candy; fizzy lollipops; buns; bread; hot cross buns; petit-beurre biscuits; maize flakes; dietetic food not adapted for medical use, based on carbohydrates, dietary fibre, with added vitamins, minerals, trace elements, either singly or in combination, included in this class; ice cream; iced tea; peanut confectionery; fondants; fruit gums; fruit sauces; dried cakes; fruit jelly candy in the nature of confectionery; tea-based beverages; groats for human food, spices; honey; frozen yoghurt in the nature of confectionery ices; coffee; cocoa; cocoa-based ingredient in confectionery products; cocoa-based beverages; candy for food; caramels; chewing gum, not for medical purposes; cookies; confectionery products, namely, pastilles, sugar, yogurt-covered fruit; crackers; cakes; cake powder, namely, muffin mixes, cake mixes, baking powder; liquorice in the nature of confectionery; stick liquorice in the nature of confectionery; gingerbread; lollipops; macaroons in the nature of pastry; maltose for food; almond confectionery; marzipan; chocolate beverages with milk; non-medicated lozenges in the nature of confectionery; petits fours in the nature of cakes; mint for confectionery; puddings; popcorn; sherbet in the nature of confectionery; chocolate; drinking chocolate; sherbets in the nature of confectionery ices; edible ices; confectionery, namely, candy, chocolate; clear gums, namely, gum paste confectionery; glucose for culinary purposes both loose and in tablet form; waffles; fruit jellies in the nature of jellied sweets; pralines; bonbons made of sugar; confectionery for decorating christmas trees, rusks |
GS0301 | Flavourings, other than essential oils, for beverages; baking powder; pastries; biscuits; sweetmeats in the nature of candy; fizzy lollipops; buns; bread; hot cross buns; petit-beurre biscuits; maize flakes; dietetic food not adapted for medical use, based on carbohydrates, dietary fibre, with added vitamins, minerals, trace elements, either singly or in combination, included in this class; ice cream; iced tea; peanut confectionery; fondants; fruit gums; fruit sauces; dried cakes; fruit jelly candy in the nature of confectionery; tea-based beverages; groats for human food, spices; honey; frozen yoghurt in the nature of confectionery ices; coffee; cocoa; cocoa-based ingredient in confectionery products; cocoa-based beverages; candy for food; caramels; chewing gum, not for medical purposes; cookies; confectionery products, namely, pastilles, sugar, yogurt-covered fruit; crackers; cakes; cake powder, namely, muffin mixes, cake mixes, baking powder; liquorice in the nature of confectionery; stick liquorice in the nature of confectionery; gingerbread; lollipops; macaroons in the nature of pastry; maltose for food; almond confectionery; marzipan; chocolate beverages with milk; non-medicated lozenges in the nature of confectionery; petits fours in the nature of cakes; mint for confectionery; puddings; popcorn; sherbet in the nature of confectionery; chocolate; drinking chocolate; sherbets in the nature of confectionery ices; edible ices; confectionery, namely, candy, chocolate; clear gums, namely, gum paste confectionery; glucose for culinary purposes both loose and in tablet form; waffles; fruit jellies in the nature of jellied sweets; pralines; bonbons made of sugar; confectionery for decorating christmas trees, rusks |
Description | Date | Proceeding Number |
---|---|---|
FINAL DECISION TRANSACTION PROCESSED BY IB | 2020-04-17 | |
FINAL DISPOSITION PROCESSED | 2020-03-27 | |
FINAL DISPOSITION NOTICE SENT TO IB | 2020-03-27 | |
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | 2020-03-17 | |
REGISTERED-PRINCIPAL REGISTER | 2019-12-17 | |
ASSIGNED TO EXAMINER | 2019-10-22 | |
NOTIFICATION PROCESSED BY IB | 2019-10-05 | |
PUBLISHED FOR OPPOSITION | 2019-10-01 | |
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2019-10-01 | |
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | 2019-09-18 | |
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | 2019-09-18 | |
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2019-09-11 | |
APPROVED FOR PUB - PRINCIPAL REGISTER | 2019-08-28 | |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2019-07-31 | |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2019-07-31 | |
ASSIGNED TO LIE | 2019-07-29 | |
NOTICE OF REVIVAL - E-MAILED | 2019-07-25 | |
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | 2019-07-24 | |
TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2019-07-24 | |
TEAS PETITION TO REVIVE RECEIVED | 2019-07-24 | |
PETITION TO REVIVE-GRANTED | 2019-07-24 | |
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | 2019-07-24 | |
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | 2019-07-05 | |
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | 2019-07-05 | |
REFUSAL PROCESSED BY IB | 2018-12-21 | |
REFUSAL PROCESSED BY MPU | 2018-12-04 | |
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | 2018-12-04 | |
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | 2018-11-16 | |
NON-FINAL ACTION WRITTEN | 2018-11-15 | |
APPLICATION FILING RECEIPT MAILED | 2018-11-13 | |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2018-11-09 | |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | 2018-11-09 | |
ASSIGNED TO EXAMINER | 2018-11-09 | |
SN ASSIGNED FOR SECT 66A APPL FROM IB | 2018-11-08 |
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