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Serial Number | 79159541 |
Mark Drawing Code | 4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form |
Law Office Assigned | M60 |
Employee Name | SCHRODY, ALLISON PAIGE |
2014-07-22 | Application Filed |
2015-08-18 | Abandon |
2015-09-14 | Location: TMO LAW OFFICE 115 - EXAMINING ATTORNEY ASSIGNED |
2015-09-14 | Status: Dead/Abandoned |
2018-07-08 | Transaction Date |
Owner: | ![]() |
Entity Statement | Private Joint Stock Company |
Address | Bul. Shevchenko, 6-b Donetsk 83015 UA |
Legal Entity Type | |
Legal Entity State | UA |
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International Codes: | 30 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
GS0301 | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; aniseed; peanut confectionery; high-protein cereal bars; baking soda (bicarbonate of soda for cooking purposes); soya bean paste (condiment); bean meal; star aniseed; tapioca flour for food; flour; flour-milling products; bread rolls; buns; sandwiches; vanillin (vanilla substitute); vanilla (flavoring); waffles; vermicelli (noodles); cream of tartar for culinary purposes; farinaceous foods; oatmeal; oat flakes; oat-based food; sea water for cooking; seaweed (condiment); binding agents for ice cream (edible ices); biscuits; cloves (spice); mustard meal; cake frosting (icing); glucose for culinary purposes; relish (condiment); gluten additives for culinary purposes; essences for foodstuffs, except etheric essences and essential oils; fruit jellies (confectionery); chewing gum; custard; leaven; rice-based snack food; cereal-based snack food; frozen yogurt (confectionery ices); frozen kefir (confectionery ices); flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; flavorings, other than essential oils; wheat germ for human consumption; preparations for stiffening whipped cream; thickening agents for cooking foodstuffs; chips (cereal products); ginger (spice); unroasted coffee; coffee flavorings; coffee-based beverages; coffee beverages with milk; vegetal preparations for use as coffee substitutes; cocoa beverages with milk; cocoa-based beverages; cocoa-based ingredients for confectionery products; cocoa; cocoa mixes; cocoa powder; capers; caramels (candy); lozenges (confectionery); curry (spice); potato flour for food; ketchup (sauce); gluten prepared as foodstuff; confectionery with sugar; tortillas; cinnamon (spice); starch for food; hominy grits; groats for human food; corn, milled; corn, roasted; corn flour; pop corn; corn flakes; turmeric for food; couscous (semolina); salt for preserving foodstuffs; confectionery for decorating Christmas trees; edible ices; ice for refreshment; ice, natural or artificial; liquorice (confectionery); noodles; candy; flaxseed for human consumption; mayonnaise; macaroni; maltose; hominy; chow-chow (condiment); marinades; marzipan; royal jelly; honey; molasses for food; macaroons (pastry); almond paste; almond confectionery; pancakes; spring rolls; gruel, with a milk base, for food; ice-cream; dessert mousses (confectionery); chocolate mousses; nutmegs; muesli; meat gravies; meat tenderizers, for household purposes; mint for confectionery; peppermint sweets; infusions, not medicinal; husked oats; ravioli; pepper; pesto (sauce); beer vinegar; quiches; sweetmeats (candy); pizzas; pies; fondants (confectionery); powder for edible ices; pralines; condiments; dressings for salad; seasonings; unleavened bread; bee glue; gingerbread; puddings; cake powder; fruit coulis (sauces); rice cakes; baking powder; ferments for pastes; sago; garden herbs, preserved (seasonings); celery salt; golden syrup; salt for preserving foodstuffs; soya flour; soya sauce; malt for human consumption; malt biscuits; malt extract for food; tomato sauce; spaghetti; noodle-based prepared meals; ham glaze; rusks; breadcrumbs; petit-beurre biscuits; sushi; tabbouleh; tacos; tapioca; petits fours (cakes); crackers; cake dough; tarts; sorbets (ices); halvah; bread; chicory (coffee substitute); iced tea; tea-based beverages; chutneys (condiments); saffron (seasoning); chocolate; chocolate-based beverages; chocolate beverages with milk; barley meal; crushed barley |
Description | Date | Event Coding |
---|---|---|
SN ASSIGNED FOR SECT 66A APPL FROM IB | 2015-02-05 | 1 REPR M: |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2015-02-06 | 2 NWOS I:Incoming Correspondence |
ASSIGNED TO EXAMINER | 2015-02-06 | 3 DOCK D:Assigned to Examiner |
APPLICATION FILING RECEIPT MAILED | 2015-02-10 | 4 MAFR O:Outgoing Correspondence |
NON-FINAL ACTION WRITTEN | 2015-02-13 | 5 CNRT R:Renewal |
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | 2015-02-14 | 6 RFCR E:E-Mail |
REFUSAL PROCESSED BY MPU | 2015-02-17 | 7 RFRR P: |
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | 2015-02-17 | 8 RFCS P: |
REFUSAL PROCESSED BY IB | 2015-03-06 | 9 RFNT P: |
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | 2015-09-14 | 10 ABN2 O:Outgoing Correspondence |
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | 2015-09-14 | 11 MAB2 O:Outgoing Correspondence |
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | 2016-07-06 | 12 OPNR P: |
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | 2016-07-06 | 13 OPNS P: |
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | 2016-07-22 | 14 OPNX P: |
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | 2016-09-14 | 15 FICR P: |
FINAL DISPOSITION NOTICE SENT TO IB | 2016-09-14 | 16 FICS P: |
FINAL DECISION TRANSACTION PROCESSED BY IB | 2016-10-02 | 17 FINT P: |
NEW REPRESENTATIVE AT IB RECEIVED | 2023-10-06 | 18 NREP P: |
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