CERTIFIED CHEF DE CUISINE
American Culinary Federation
Application Filed: 2008-07-02
Trademark Application Details
REGISTERED AND RENEWED
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| Serial Number | 77513178 |
| Registration Number | 3575634 |
| Mark Drawing Code | 4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form |
| Attorney Name | Gregory M. Stone |
| Attorney Docket Number | 086903.00002 |
| Law Office Assigned | L10 |
| Employee Name | KEATING, MICHAEL P |
Timeline
| 1999-00-00 | Date of First Use |
| 2008-07-02 | Application Filed |
| 2008-12-02 | Published for Opposition |
| 2009-02-17 | Trademark Registered |
| 2019-02-17 | Renewal Date |
| 2019-04-25 | Location: TMEG LAW OFFICE 101 |
| 2019-04-25 | Status: Live/Registered |
| 2019-04-25 | Transaction Date |
Trademark Applicants & Owners
| Owner: |  American Culinary Federation |
| Address | 180 Center Place Way St. Augustine NY 32095 |
| Legal Entity Type | Corporation |
| Legal Entity State | NY |
Documents
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Attorney of Record
Good, Services, and Codes
| International Codes: | 0 |
| U.S. Codes: | B |
| Type Code | Type |
|---|---|
| CS0000 | The certification mark, as used by authorized persons, certifies the user of the mark is a professional chef who has demonstrated advanced knowledge and skills pertaining to professional cooking and supervision as determined by a test of culinary skill and knowledge authorized by the certifier. The skill and knowledge can be documented by being successfully employed for a minimum of three years as a sous chef, or kitchen manager and by passing certification knowledge and skill proficiency tests established by the certifier for the certification level. |
Trademark Filing History
| Description | Date | Event Coding |
|---|---|---|
| NEW APPLICATION ENTERED IN TRAM | 2008-07-07 | 1 NWAP I:Incoming Correspondence |
| ASSIGNED TO EXAMINER | 2008-10-02 | 2 DOCK D:Assigned to Examiner |
| NON-FINAL ACTION WRITTEN | 2008-10-08 | 3 CNRT R:Renewal |
| NON-FINAL ACTION E-MAILED | 2008-10-08 | 4 GNRT F:First Action |
| NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2008-10-08 | 5 GNRN O:Outgoing Correspondence |
| TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2008-10-09 | 6 TROA I:Incoming Correspondence |
| ASSIGNED TO LIE | 2008-10-24 | 7 ALIE A:Allowance for Publication |
| CORRESPONDENCE RECEIVED IN LAW OFFICE | 2008-10-25 | 8 CRFA I:Incoming Correspondence |
| TEAS/EMAIL CORRESPONDENCE ENTERED | 2008-10-25 | 9 TEME I:Incoming Correspondence |
| EXAMINERS AMENDMENT -WRITTEN | 2008-10-27 | 10 CNEA R:Renewal |
| EXAMINERS AMENDMENT E-MAILED | 2008-10-27 | 11 GNEA O:Outgoing Correspondence |
| NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2008-10-27 | 12 GNEN O:Outgoing Correspondence |
| EXAMINER'S AMENDMENT ENTERED | 2008-10-27 | 13 XAEC I:Incoming Correspondence |
| APPROVED FOR PUB - PRINCIPAL REGISTER | 2008-10-27 | 14 CNSA O:Outgoing Correspondence |
| LAW OFFICE PUBLICATION REVIEW COMPLETED | 2008-10-29 | 15 PREV O:Outgoing Correspondence |
| NOTICE OF PUBLICATION | 2008-11-12 | 16 NPUB O:Outgoing Correspondence |
| PUBLISHED FOR OPPOSITION | 2008-12-02 | 17 PUBO A:Allowance for Publication |
| REGISTERED-PRINCIPAL REGISTER | 2009-02-17 | 18 R.PR A:Allowance for Publication |
| TEAS CHANGE OF CORRESPONDENCE RECEIVED | 2010-08-18 | 19 TCCA I:Incoming Correspondence |
| TEAS SECTION 8 & 15 RECEIVED | 2015-01-24 | 20 E815 I:Incoming Correspondence |
| CASE ASSIGNED TO POST REGISTRATION PARALEGAL | 2015-02-07 | 21 APRE A:Allowance for Publication |
| REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | 2015-02-07 | 22 C15A O:Outgoing Correspondence |
| NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | 2015-02-07 | 23 NA85 E:E-Mail |
| TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | 2016-02-01 | 24 REAP I:Incoming Correspondence |
| ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | 2016-02-01 | 25 ARAA I:Incoming Correspondence |
| COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | 2018-02-17 | 26 REM2 E:E-Mail |
| TEAS SECTION 8 & 9 RECEIVED | 2019-02-18 | 27 E89R I:Incoming Correspondence |
| CASE ASSIGNED TO POST REGISTRATION PARALEGAL | 2019-03-19 | 28 APRE A:Allowance for Publication |
| CASE ASSIGNED TO POST REGISTRATION PARALEGAL | 2019-03-20 | 29 APRE A:Allowance for Publication |
| CASE ASSIGNED TO POST REGISTRATION PARALEGAL | 2019-04-10 | 30 APRE A:Allowance for Publication |
| REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | 2019-04-25 | 31 89AG O:Outgoing Correspondence |
| REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | 2019-04-25 | 32 RNL1 Q: |
| POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED | 2019-04-25 | 33 PRAN O:Outgoing Correspondence |
| NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED | 2019-04-25 | 34 NA89 E:E-Mail |
Similar Marks
Mark Image Registration | Serial | Company Trademark Application Date |
|---|---|
 CERTIFIED CHEF DE CUISINE 77513178 3575634 Live/Registered |
American Culinary Federation 2008-07-02 |
 CERTIFIED CHEF DE CUISINE 76492765 not registered Dead/Abandoned |
AMERICAN CULINARY FEDERATION, INC. 2003-02-10 |
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