| PTO Form 1581 (Rev 9/2005) |
| OMB No. 0651-0054 (Exp. 09/30/2011) |
SOU Extension Request
(15 U.S.C. Section 1051(d))
The table below presents the data as entered.
Input Field
|
Entered
|
| SERIAL NUMBER |
76568026 |
| LAW OFFICE ASSIGNED |
LAW OFFICE 109 |
| MARK SECTION |
| STANDARD CHARACTERS |
YES |
| USPTO-GENERATED IMAGE |
YES |
| LITERAL ELEMENT |
365 EVERYDAY VALUE |
| OWNER SECTION (no change) |
| ATTORNEY SECTION (current) |
| NAME |
Christopher L. Graff |
| FIRM NAME |
Trop, Pruner & Hu, P.C. |
| STREET |
1616 S. Voss Rd., Suite 750 |
| CITY |
Houston |
| STATE |
Texas |
| POSTAL CODE |
77057-2631 |
| COUNTRY |
United States |
| PHONE |
5124189944 |
| FAX |
7134688883 |
| EMAIL |
tphpto@tphm.com |
| ATTORNEY DOCKET NUMBER |
WFM.0460B2US |
| ATTORNEY SECTION (proposed) |
| NAME |
Christopher L. Graff |
| FIRM NAME |
Trop, Pruner & Hu, P.C. |
| STREET |
1616 S. Voss Rd., Suite 750 |
| CITY |
Houston |
| STATE |
Texas |
| POSTAL CODE |
77057-2631 |
| COUNTRY |
United States |
| PHONE |
5124189944 |
| FAX |
7134688883 |
| EMAIL |
tphpto@tphm.com |
| AUTHORIZED TO COMMUNICATE VIA E-MAIL |
Yes |
| ATTORNEY DOCKET NUMBER |
WFM.0460B2US |
| OTHER APPOINTED ATTORNEY |
Mark J. Rozman, Timothy N. Trop, Fred G. Pruner, Jr., Dan C. Hu, Diana M. Sangalli, and Edwin E. Richards |
| GOODS AND/OR SERVICES SECTION |
| INTERNATIONAL CLASS |
030 |
| CURRENT IDENTIFICATION |
Bread, bakery products, bakery desserts, and rolls |
| GOODS OR SERVICES |
KEEP ALL LISTED |
| INTERNATIONAL CLASS |
029 |
| CURRENT IDENTIFICATION |
Eggs, butter; meats; fish; seafood; poultry; dairy products, excluding ice cream, ice milk and frozen yogurt; luncheon meats; processed meat,
namely bacon, beef, bologna, chicken, ham, pork, salami sausage, sausage links, and turkey |
| GOODS OR SERVICES |
KEEP ALL LISTED |
| EXTENSION SECTION |
| EXTENSION NUMBER |
3 |
| ONGOING EFFORT |
product or service research development |
| ALLOWANCE MAIL DATE |
10/24/2006 |
| STATEMENT OF USE |
NO |
| PAYMENT SECTION |
| NUMBER OF CLASSES |
2 |
| SUBTOTAL AMOUNT |
300 |
| TOTAL AMOUNT |
300 |
| SIGNATURE SECTION |
| SIGNATURE |
/Roberta L. Lang/ |
| SIGNATORY'S NAME |
Roberta L. Lang |
| SIGNATORY'S POSITION |
President |
| DATE SIGNED |
04/24/2008 |
| FILING INFORMATION |
| SUBMIT DATE |
Thu Apr 24 17:14:24 EDT 2008 |
| TEAS STAMP |
USPTO/ESU-XX.XXX.XXX.XXX-
20080424171424278942-7656
8026-40080145efd9a77ba35e
5d103ee97080de-DA-2344-20
080424155002507308 |
| PTO Form 1581 (Rev 9/2005) |
| OMB No. 0651-0054 (Exp. 09/30/2011) |
SOU Extension Request
(15 U.S.C. Section 1051(d))
To the Commissioner for Trademarks:
MARK: 365 EVERYDAY VALUE
SERIAL NUMBER: 76568026
The applicant, WHOLE FOODS MARKET IP, L.P., having an address of 550 Bowie Street, 6th Floor, Austin, Texas United States 78703, requests a six-month extension of time to file the Statement of Use
under 37 C.F.R. Section 2.89 in this application. The Notice of Allowance mailing date was 10/24/2006.
For International Class 030:
Current identification: Bread, bakery products, bakery desserts, and rolls
The applicant has a continued bona fide intention to use or use through the applicant's related company or licensee the mark in commerce on or in connection with all of the goods and/or services
listed in the Notice of Allowance or as subsequently modified for this specific class.
For International Class 029:
Current identification: Eggs, butter; meats; fish; seafood; poultry; dairy products, excluding ice cream, ice milk and frozen yogurt; luncheon meats; processed meat, namely bacon, beef, bologna,
chicken, ham, pork, salami sausage, sausage links, and turkey
The applicant has a continued bona fide intention to use or use through the applicant's related company or licensee the mark in commerce on or in connection with all of the goods and/or services
listed in the Notice of Allowance or as subsequently modified for this specific class.
This is the third extension request. The applicant has made the following ongoing efforts to use the mark in commerce on or in connection with each of those goods and/or services covered by
the extension request: product or service research development
The applicant hereby appoints Christopher L. Graff and Mark J. Rozman, Timothy N. Trop, Fred G. Pruner, Jr., Dan C. Hu, Diana M. Sangalli, and Edwin E. Richards of Trop, Pruner & Hu, P.C.,
1616 S. Voss Rd., Suite 750, Houston, Texas United States 77057-2631 to submit this Request for Extension of Time to File a Statement of Use on behalf of the applicant. The attorney docket/reference
number is WFM.0460B2US.
A fee payment in the amount of $300 will be submitted with the form, representing payment for 2 classes.
Declaration
The undersigned being hereby warned that willful false statements and the like are punishable by fine or imprisonment, or both, under 18 U.S.C. Section 1001, and that such willful false statements
and the like may jeopardize the validity of this document, declares that he/she is properly authorized to execute this document on behalf of the Owner; and all statements made of his/her own
knowledge are true and that all statements made on information and belief are believed to be true.
Signature: /Roberta L. Lang/ Date Signed: 04/24/2008
Signatory's Name: Roberta L. Lang
Signatory's Position: President
Mailing Address:
Trop, Pruner & Hu, P.C.
1616 S. Voss Rd., Suite 750
Houston, Texas 77057-2631
Mailing Address:
Trop, Pruner & Hu, P.C.
1616 S. Voss Rd., Suite 750
Houston, Texas 77057-2631
RAM Sale Number: 2344
RAM Accounting Date: 04/25/2008
Serial Number: 76568026
Internet Transmission Date: Thu Apr 24 17:14:24 EDT 2008
TEAS Stamp: USPTO/ESU-XX.XXX.XXX.XXX-200804241714242
78942-76568026-40080145efd9a77ba35e5d103
ee97080de-DA-2344-20080424155002507308