CLUB MED

Club Mediterranee

Application Filed: 2001-11-26
Trademark Application Details
Trademark Logo CLUB MED

Mark For: CLUB MED™ trademark registration is intended to cover the categories of staple foods, namely, bakery goods, bread, candy, chocolate. [all]

Status

2022-08-10 UTC
DEAD APPLICATION Refused Dismissed or Invalidated
This trademark application was refused, dismissed, or invalidated by the Office and this application is no longer active.


Research OneLook Acronym Finder
Serial Number76341910
Mark Literal ElementsCLUB MED
Mark Drawing Type1 - TYPESET WORD(S) /LETTER(S) /NUMBER(S)
Mark TypeTRADEMARK
Standard Character ClaimNo
RegisterPRINCIPAL
Current LocationINTENT TO USE SECTION 2005-04-11
Basis1(b)
Class StatusACTIVE
Primary International Class
  • 030 - Primary Class
  • (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed UseNo
Current UseNo
Intent To UseYes
Filed ITUYes
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Domestic RepresentativeMark I. Peroff
Attorney NameMark I. Peroff
Law Office AssignedM20
Employee NameBATTLE, KENNETH

Timeline

2001-11-26Application Filed
2002-07-09Published
2002-07-09Published for Opposition
2005-04-11Location: INTENT TO USE SECTION
2005-10-02Abandon
2005-10-02Status: Abandoned because no Statement of Use or Extension Request timely filed after Notice of Allowance was issued. To view all docume
2005-10-02Status: Dead/Abandoned
2018-07-08Transaction Date

Trademark Parties (Applicants & Owners)

Party: Club Mediterranee
Address11 rue de Cambrai Paris FRANCE 75019
Legal Entity TypeCorporation
Legal Entity StateFRANCE

Documents

Application2001-11-26
Drawing2001-11-26
Duplicate Application2001-11-26
Duplicate Drawing2001-11-26
XSearch Search Summary2002-02-20
XSearch Search Summary2002-02-20
Notice of Allowance2002-10-01
Extension of Time to File SOU2003-03-19
Extension of Time to File SOU2003-03-19
Extension of Time to File SOU2003-09-30
Extension of Time to File SOUAPPLICATION/XML,IMAGE/TIFF2003-09-30
ITU Extension Approval2003-10-22
Extension of Time to File SOU2004-04-01
Extension of Time to File SOUAPPLICATION/XML,IMAGE/TIFF2004-04-01
File Jacket2004-04-05
ITU Extension Approval2004-04-15
Extension of Time to File SOU2004-10-01
Paper Correspondence Incoming2004-10-12
ITU Extension Approval2004-10-26
Extension of Time to File SOU2005-03-18
ITU Extension ApprovalAPPLICATION/XML2005-04-14
Change of Address2005-08-26
TEAS Rev, App and/or COA of Atty/Dom.Rep2005-10-14
Notice of AbandonmentAPPLICATION/XML2005-12-06

Attorney of Record

Mark I. Peroff
Kirkpatrick & Lockhart Nicholson Graham
599 Lexington Avenue
New York NY 10022-6030

Good, Services, and Codes

(ABANDONED)
IC 030. US 046. G & S: Staple foods, namely, bakery goods, bread, candy, chocolate

International Codes:30
U.S. Codes:046
Type CodeType
GS0301Staple foods, namely, bakery goods, bread, candy, chocolate

Trademark Filing History

DescriptionDateProceeding Number
ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED2005-12-06
ABANDONMENT - NO USE STATEMENT FILED2005-12-0648294
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED2005-10-14
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED2005-10-14
TEAS CHANGE OF CORRESPONDENCE RECEIVED2005-08-26
TEAS EXTENSION RECEIVED2005-03-18
SOU EXTENSION 5 GRANTED2005-03-1874192
SOU EXTENSION 5 FILED2005-03-1874192
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED2005-01-2476873
PAPER RECEIVED2004-10-12
TEAS EXTENSION RECEIVED2004-10-01
SOU EXTENSION 4 GRANTED2004-10-0172067
SOU EXTENSION 4 FILED2004-10-0172067
SOU EXTENSION 3 GRANTED2004-04-12
CASE FILE IN TICRS2004-04-08
TEAS EXTENSION RECEIVED2004-04-01
SOU EXTENSION 3 FILED2004-04-01
SOU EXTENSION 2 GRANTED2003-10-17
TEAS EXTENSION RECEIVED2003-09-30
SOU EXTENSION 2 FILED2003-09-30
SOU EXTENSION 1 GRANTED2003-05-16
TEAS EXTENSION RECEIVED2003-03-19
SOU EXTENSION 1 FILED2003-03-19
NOA MAILED - SOU REQUIRED FROM APPLICANT2002-10-01
PUBLISHED FOR OPPOSITION2002-07-09
NOTICE OF PUBLICATION2002-06-19
APPROVED FOR PUB - PRINCIPAL REGISTER2002-02-25
ASSIGNED TO EXAMINER2002-02-1267433

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