LOCOS

M & S IMPORTS, INC.

Application Filed: 1992-07-15
Trademark Application Details
Trademark Logo LOCOS
710
Dead/Cancelled
CANCELLED - SECTION 8
Research OneLook Acronym Finder
Serial Number74295214
Registration Number1766083
Mark Drawing Code3T19: Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Cancellation Code2
Attorney NameStanley H. Cohen
Law Office AssignedG60
Employee NameEVANKO, PATRICIA MALES

Timeline

1992-06-18Date of First Use
1992-07-15Application Filed
1993-01-26Published for Opposition
1993-04-20Trademark Registered
1993-06-09Location: FILE REPOSITORY (FRANCONIA)
1999-10-25Cancelled
1999-10-25Status: Dead/Cancelled
2018-07-08Transaction Date

Trademark Applicants & Owners

Owner: M & S IMPORTS, INC.
Address 1490 Overlook Road Yardley PA 19067
Legal Entity TypeCorporation
Legal Entity StatePA

Documents

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Design Search Codes

020133Grotesque men formed by letters, numbers, punctuation or geometric shapes; Stick figures
020901Drinking, humans; Eating, humans; Humans, including men, women and children, depicted eating or drinking
080901Ice cream, sherbet and frozen yogurt in cones; Sundae
260121Circles that are totally or partially shaded.

Attorney of Record

Stanley H. Cohen
Caesar, Rivise, Bernstein, Cohen, et al.
12th Floor Seven Penn Center
1635 Market Street
Philadelphia, PA 19103-2212

Good, Services, and Codes

International Codes:30
U.S. Codes:046
Type CodeType
GS0301ice cream

Trademark Filing History

DescriptionDateEvent Coding
ASSIGNED TO EXAMINER1992-09-211 DOCK D:Assigned to Examiner
EXAMINER'S AMENDMENT MAILED1992-10-192 CNEA F:First Action
APPROVED FOR PUB - PRINCIPAL REGISTER1992-10-303 CNSA O:Outgoing Correspondence
NOTICE OF PUBLICATION1992-12-264 NPUB O:Outgoing Correspondence
NOTICE OF PUBLICATION1992-12-285 NPUB O:Outgoing Correspondence
PUBLISHED FOR OPPOSITION1993-01-266 PUBO A:Allowance for Publication
REGISTERED-PRINCIPAL REGISTER1993-04-207 R.PR A:Allowance for Publication
CANCELLED SEC. 8 (6-YR)1999-10-258 C8.. O:Outgoing Correspondence

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