NEW ENGLAND'S BEST
Belfiore, Joseph R.
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| Serial Number | 74282597 |
| Mark Drawing Code | 1000: Typeset: Word(s)/letter(s)/number(s) |
| Law Office Assigned | G50 |
| Employee Name | BLUE, RACHEL |
Timeline
| 1992-05-28 | Date of First Use |
| 1992-06-08 | Application Filed |
| 1993-03-10 | Abandon |
| 1993-06-02 | Status: Dead/Abandoned |
| 1993-07-01 | Location: FILE REPOSITORY (FRANCONIA) |
| 2018-07-08 | Transaction Date |
Trademark Applicants & Owners
| Owner: |  Belfiore, Joseph R. |
| Address | 1100 Massachusetts Avenue Boston MA US 02125 |
| Legal Entity Type | Individual |
| Legal Entity State | US |
Documents
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Attorney of Record
Good, Services, and Codes
| International Codes: | 29 |
| U.S. Codes: | 046 |
| Type Code | Type |
|---|---|
| GS0291 | meat products and processed foods; namely, bacon, frankfurters, canned hams, hamburger patties, sausage, chicken wings, turkey breasts, fish and shellfish, potato, cole slaw and macaroni salads and pickles |
Trademark Filing History
| Description | Date | Event Coding |
|---|---|---|
| ASSIGNED TO EXAMINER | 1992-08-20 | 1 DOCK D:Assigned to Examiner |
| NON-FINAL ACTION MAILED | 1992-09-09 | 2 CNRT F:First Action |
| ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | 1993-06-02 | 3 ABN2 O:Outgoing Correspondence |
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