OETKER

Dr. August Oetker Nahrungsmittel Kg

Application Filed: 1988-08-03
Trademark Application Details
Trademark Logo OETKER

Mark For: OETKER® trademark registration is intended to cover the categories of chemicals for the food industry; namely, gelling agents for foods, thickening agents for foods, and stiffening agents for whipped cream; sugar substitutes; artificial sweetener. [all]

Status

2023-09-15 UTC
DEAD REGISTRATION Cancelled Invalidated
The trademark application was registered, but subsequently it was cancelled or invalidated and removed from the registry.


Research OneLook Acronym Finder
Serial Number73743906
Registration Number1684928
Mark Literal ElementsOETKER
Mark Drawing Type3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S)
Mark TypeTRADEMARK
Standard Character ClaimNo
RegisterPRINCIPAL
Affidavit TextSECT 15. PARTIAL SECT 8 (6-YR). SECTION 8(10-YR) 20020629.
Affidavit Text1ST RENEWAL 20020629
Current LocationSCANNING ON DEMAND 2007-10-15
Basis44(e)
Class StatusSECTION 8 - CANCEL
Primary US Classes
  • 001: Raw or Partly Prepared Materials
  • 005: Adhesives
  • 006: Chemicals and Chemical Compositions
  • 010: Fertilizers
  • 026: Measuring and Scientific Appliances
  • 046: Foods and Ingredients of Foods
Primary International Class
  • 001 - Primary Class
  • (Chemicals) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
Filed UseNo
Current UseNo
Intent To UseNo
Filed ITUNo
44D FiledYes
44E CurrentYes
66A CurrentNo
Current BasisNo
No BasisNo
Cancellation Code2
Domestic RepresentativeVENABLE
Attorney NameMARK B. HARRISON
Attorney Docket NumberOETKR-0002
Law Office AssignedG70
Employee NameDEMOS JR, JOHN

Timeline

1988-08-03Application Filed
1992-02-11Published
1992-02-11Published for Opposition
1992-05-05Trademark Registered
1ST RENEWAL 20020629Renewal Date
2002-05-05Renewal Date
2007-10-15Location: SCANNING ON DEMAND
2016-01-29Cancelled
2016-01-29Status: Dead/Cancelled
2016-01-29Status: Registration cancelled because registrant did not file an acceptable declaration under Section 8. To view all documents in this
2018-07-08Transaction Date

Trademark Parties (Applicants & Owners)

Party: DR. AUGUST OETKER NAHRUNGSMITTEL KG
AddressLUTTERSTRASSE 14 D-4800 BIELEFELD 1 GERMANY
Legal Entity TypeLimited Partnership
Legal Entity StateGERMANY
Party: DR. AUGUST OETKER
Entity StatementKOMMANDITGESELLSCHAFT
Address LUTTERSTRASSE 14 D-4800 BIELFELD 1 DE
Legal Entity Type
Legal Entity State DE

*multiple parties listed, check assignment documents for ownership information

Design Search Codes

02.01.37Busts of men in profile; Heads of men in profile; Men
02.03.02Silhouettes of women; Women depicted as shadows or silhouettes of women
02.03.22Busts of women in profile; Heads of women in profile; Portraiture of women in profile; Women
26.01.21Circles that are totally or partially shaded.
26.03.13Ovals, exactly two (not concentric); Two ovals
26.03.16Ovals touching or intersecting
26.03.28Miscellaneous designs with overall oval shape, including amoeba
020102Men depicted as shadows or silhouettes of men; Silhouettes of men
020137Busts of men in profile; Heads of men in profile; Men
020302Silhouettes of women; Women depicted as shadows or silhouettes of women
020322Busts of women in profile; Heads of women in profile; Portraiture of women in profile; Women
260121Circles that are totally or partially shaded.
260313Ovals, exactly two (not concentric); Two ovals
260316Ovals touching or intersecting
260328Miscellaneous designs with overall oval shape, including amoeba

Attorney of Record

MARK B HARRISON
VENABLE
SUITE 100
1201 NEW YORK AVE., N.W.
WASHINGTON, DC 200053917

Good, Services, and Codes

(CANCELLED)
IC 001. US 001 005 006 010 026 046. G & S: CHEMICALS FOR THE FOOD INDUSTRY; NAMELY, GELLING AGENTS FOR FOODS, THICKENING AGENTS FOR FOODS, AND STIFFENING AGENTS FOR WHIPPED CREAM; SUGAR SUBSTITUTES; ARTIFICIAL SWEETENER(CANCELLED)
IC 005. US 018 046. G & S: HOUSE MARK FOR A FULL LINE OF DIETET
IC FOODS FOR MEDICALLY SUPERVISED OR RESTRICTED DIETS IN NURSING HOMES, HOSPITALS AND HOSPICES(CANCELLED)
IC 016. US 038. G & S: COOKBOOKS AND BOOKS ON BAKING(CANCELLED)
IC 029. US 046. G & S: POWDERS FOR MAKING FRUIT AND CHEESE BASED FILLINGS FOR CAKES; SOUPS; AND SOUP BASES IN DRIED, CANNED OR FROZEN FORM; FRUIT SOUPS; POTATO PRODUCTS; NAMELY, POTATO DUMPLINGS, FRENCH FRIED POTATOS, POTATO FLAKES FOR FOOD PURPOSES, ROASTED AND UNROASTED POTATO CHIPS FOR FOOD PURPOSES, MEAT AND FISH BASED ENTREES INCLUDING VEGETABLES AND PASTA AND SEASONINGS AND SAUCES AS WELL AS POTATOS; SOUP MIXES; PREPARATIONS COMPOSED OF VEGETABLE THICKENERS AND GELLING AGENTS WITH ADDED AROMAS AND/OR DYES FOR USE IN CHEESE-CAKE PREPARATION; BAKING OILS; UNSWEETENED GELATIN(CANCELLED)
IC 030. US 046. G & S: CAKE GLAZES; DOUGH ADDITIVE FOR USE AS A BOTTOM PIE CRUST STRENGTHENER; PUDDING MIXES; PUDDINGS; FLAVORED AND SWEETENED GELATIN BASED DESSERTS; CHOCOLATE AND CUSTARD BASED FILLINGS FOR MAKING DESSERTS; CUSTARDS; MIXES FOR MAKING CUSTARDS; MIXES FOR MAKING CHOCOLATE AND CUSTARD BASED FILLINGS FOR DESSERTS; HALF-FINISHED DOUGHS; NAMELY, MIXTURES WHICH STILL REQUIRE THE ADDITION OF EGGS AND/OR MILK; SEASONINGS; MIXTURES OF SEASONINGS; SEASONED SALTS AND SEASONING AGENTS IN SOLID AND LIQUID FORM; BAKERY GOODS; CHOCOLATE; CHOCOLATE AND SUGAR CANDIES; SUGAR COATED NUTS; BREAKFAST CEREALS; READY-TO-EAT CEREALS AND CEREAL DERIVED FOOD BARS; MUESLI; NAMELY, NUTRIENT MIXTURE COMPOSED OF CEREAL FLAKES AND DRIED FRUIT; SAUCES AND SAUCE MIXES EXCLUDING APPLESAUCE AND CRANBERRY SAUCE IN DRIED, CANNED OR FROZEN FORM; CAKE FILLINGS IN LIQUID AND PASTE FORM; PASTRIES; ICE CREAM; JELLY PUDDING; LIQUID OR POWDERED PREPARATIONS OF AROMAT
IC HERBS OR SPICES FOR USE IN THE PREPARATION OF BAKERY GOODS; BAKING POWDER; BAKING YEAST; VANILLA SUGAR; CAKE FILLING MIXES; EDIBLE STARCH ICE CREAM POWDER; EDIBLE SWEETENED GELATIN; BAKING SODA; MIXES FOR MAKING BAKERY GOODS; POWDERED MIXES FOR MAKING BUTTER CREAM AND EGG CREAM DESSERTS; HONEY; GELLING SUGAR; PIZZA; ARTIFICIAL HONEY; POWDERED MIXES FOR MAKING PUDDING(CANCELLED)
IC 031. US 001 046. G & S: [ UNPROCESSED NUTS ](CANCELLED)
IC 032. US 045. G & S: SYRUPS, POWDERS AND CRYSTALS FOR USE IN THE PREPARATION OF NON-ALCOHOL
IC SOFT DRINKS

International Codes:1
U.S. Codes:001,005,006,010,026,046
International Codes:5
U.S. Codes:018,046
International Codes:16
U.S. Codes:038
International Codes:29
U.S. Codes:046
International Codes:30
U.S. Codes:046
International Codes:31
U.S. Codes:001,046
International Codes:32
U.S. Codes:045
Type CodeType
GS0321SYRUPS, POWDERS AND CRYSTALS FOR USE IN THE PREPARATION OF NON-ALCOHOLIC SOFT DRINKS

Related Filings

MarkSerial NumberRelationship Number
Symbol/Image 0982594

Trademark Filing History

DescriptionDateProceeding Number
CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 92016-01-2959136
CASE FILE IN TICRS2007-10-15
REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)2002-06-29
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED2002-06-29
REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED2002-03-21
REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.1998-07-28
REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED1998-05-04
REGISTERED-PRINCIPAL REGISTER1992-05-05
PUBLISHED FOR OPPOSITION1992-02-11
NOTICE OF PUBLICATION1992-01-10
APPROVED FOR PUB - PRINCIPAL REGISTER1991-03-26
CORRESPONDENCE RECEIVED IN LAW OFFICE1990-11-26
CONTINUATION OF FINAL REFUSAL MAILED1990-06-07
ASSIGNED TO EXAMINER1990-05-2259684
CORRESPONDENCE RECEIVED IN LAW OFFICE1990-03-14
FINAL REFUSAL MAILED1989-09-27
EXAMINERS AMENDMENT MAILED1989-09-22
CORRESPONDENCE RECEIVED IN LAW OFFICE1989-07-07
LETTER OF SUSPENSION MAILED1989-06-06
CORRESPONDENCE RECEIVED IN LAW OFFICE1989-03-30
NON-FINAL ACTION MAILED1988-11-02
UNRESPONSIVE/DUPLICATE PAPER RECEIVED1988-09-28
ASSIGNED TO EXAMINER1988-09-1462841

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