U.S. patent number D809,881 [Application Number D/519,161] was granted by the patent office on 2018-02-13 for food cutting device.
This patent grant is currently assigned to Ontel Products Corporation. The grantee listed for this patent is ONTEL PRODUCTS CORPORATION. Invention is credited to Ross Exley.
United States Patent |
D809,881 |
Exley |
February 13, 2018 |
Food cutting device
Claims
CLAIM The ornamental design for a food cutting device,
substantially as shown and described.
Inventors: |
Exley; Ross (Fairfield,
NJ) |
Applicant: |
Name |
City |
State |
Country |
Type |
ONTEL PRODUCTS CORPORATION |
Fairfield |
NJ |
US |
|
|
Assignee: |
Ontel Products Corporation
(Fairfield, NJ)
|
Appl.
No.: |
D/519,161 |
Filed: |
March 3, 2015 |
Current U.S.
Class: |
D7/693;
D7/673 |
Current International
Class: |
0704 |
Field of
Search: |
;D7/672-676,693,359,412,376-386,677-679,372-375,694-698 ;83/932
;99/353 |
References Cited
[Referenced By]
U.S. Patent Documents
Foreign Patent Documents
Other References
Inspiralizer, Nov. 5, 2015, Williams-Sonoma,
http://www.williams-sonoma.com/products/inspiralizer/. cited by
examiner .
Paderno Spiralizer 4-Blade, Oct. 21, 2014, Williams-Sonoma,
http://www.williams-sonoma.com/products/4769345/. cited by
examiner.
|
Primary Examiner: Hattan; Susan Bennett
Assistant Examiner: Miller; Brett
Attorney, Agent or Firm: Artz; John S. Dickinson Wright,
PLLC
Description
FIG. 1 is an isometric view showing the front, top and right side
of my design;
FIG. 2 is a front elevation view of my design;
FIG. 3 is a rear elevation view of my design;
FIG. 4 is an elevation view showing the left side of my design;
FIG. 5 is an elevation view showing the right side of my
design;
FIG. 6 is a top plan view of my design;
FIG. 7 is a bottom plan view of my design; and,
FIG. 8 is an exploded view showing the front, top and right side of
my design with removable parts and interchangeable blades.
The portions of the drawings shown in broken lines depict
environment and do not constitute part of the claimed
invention.
* * * * *
References