Single foodservice unit
Dudley May 14, 2
U.S. patent number D457,016 [Application Number D/130,207] was granted by the patent office on 2002-05-14 for single foodservice unit. This patent grant is currently assigned to Duke Manufacturing Company. Invention is credited to William R. Dudley.
| United States Patent | D457,016 |
| Dudley | May 14, 2002 |
Single foodservice unit
Claims
The ornamental design for a single foodservice unit, as shown and described.
| Inventors: | Dudley; William R. (Lawrenceville, GA) |
|---|---|
| Assignee: | Duke Manufacturing Company (St.
Louis, MO) |
| Appl. No.: | D/130,207 |
| Filed: | September 28, 2000 |
| Current U.S. Class: | D6/675.1 |
| Current International Class: | 0604 |
| Field of Search: | ;D6/396,397,402,411,413,414,423,436,470,495,481,471 ;D20/41,42 ;211/182,184 ;312/140.4,351.2 ;261/DIG.14 |
References Cited [Referenced By]
U.S. Patent Documents
| 2894604 | July 1959 | McMillan |
| 2900045 | August 1959 | Conklin et al. |
| 3170541 | February 1965 | Werner |
| D209722 | December 1967 | Mangini |
| 3874479 | April 1975 | Onori et al. |
| D264907 | June 1982 | Barnhill |
| D293986 | February 1988 | Raufeisen |
| 5163536 | November 1992 | Tuhro et al. |
| D350658 | September 1994 | Graat |
| 5413135 | May 1995 | Poole |
| D374576 | October 1996 | Kaplan |
| 5943828 | August 1999 | Samborn et al. |
| D427801 | July 2000 | Cary, Jr. et al. |
| D427808 | July 2000 | Bedard |
Attorney, Agent or Firm: Heywood; R. G.
Description
FIG. 1 is a front perspective view of a first embodiment of a single foodservice unit illustrating the invention,
FIG. 2 is a front elevational view of the first embodiment,
FIG. 3 is a top plan view of the first embodiment,
FIG. 4 is a rear elevational view of the first embodiment,
FIGS. 5 and 6 are front and rear perspective views of the first embodiment with the foodservice counter portion shown in broken lines for completeness of illustration,
FIG. 7 is a front perspective view of a second embodiment of a single foodservice unit,
FIG. 8 is a front elevational view of the second embodiment.
FIG. 9 is a plan view of the second embodiment,
FIG. 10 is a rear elevation of the second embodiment,
FIGS. 11 and 12 are front and rear perspective views of the second embodiment with the foodservice counter portion shown in broken lines for completeness of illustration,
FIG. 13 is a front perspective view of a third embodiment of a single foodservice unit,
FIG. 14 is a front elevational view of the third embodiment,
FIG. 15 is a top plan view of the third embodiment,
FIG. 16 is a rear elevational view of the third embodiment; and,
FIGS. 17 and 18 are front and rear perspective views of the third embodiment with the foodservice counter portion shown in broken lines for completeness of illustration.
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