| Patent | Date |
|---|
Method For Tracking Channel In Wireless Av System And Wireless Device Using Same
App 20220166650 - WOO; Kyungsoo ; et al. | 2022-05-26 |
Process For Making A Plant Based Product
App 20210401010 - Fernandez Farres; Isabel ; et al. | 2021-12-30 |
Starch Blends And Uses Thereof
App 20200367546 - Martin; Alicia ; et al. | 2020-11-26 |
Liquid Dairy Blend For Culinary Food Products
App 20200296981 - Barnes; Gale Jeffrey ; et al. | 2020-09-24 |
Liquid dairy blend for culinary food products
Grant 10,709,147 - Barnes , et al. | 2020-07-14 |
Liquid Dairy Blend For Culinary Food Products
App 20180206513 - Barnes; Gale Jeffrey ; et al. | 2018-07-26 |
Method of receiving signal based on signal quality in device to device (D2D) communication
Grant 10,028,223 - Woo , et al. July 17, 2 | 2018-07-17 |
Increased Salt Perception In Processed Food By Inhomogeneous Sodium Distribution
App 20170318847 - Woo; Kyungsoo | 2017-11-09 |
Method Of Receiving Signal Based On Signal Quality In Device To Device (d2d) Communication
App 20170034783 - WOO; Kyungsoo ; et al. | 2017-02-02 |
Compositions And Methods For Inhomogeneous Sodium Distribution
App 20160088862 - Woo; Kyungsoo | 2016-03-31 |
Cell measurement method and terminal
Grant 9,226,185 - Yang , et al. December 29, 2 | 2015-12-29 |
Positioning method and apparatus in wireless communication system
Grant 9,201,134 - Lee , et al. December 1, 2 | 2015-12-01 |
Positioning Method And Apparatus In Wireless Communication System
App 20150323644 - Lee; Daewon ; et al. | 2015-11-12 |
Method of determining a position in a wireless communication system and apparatus thereof
Grant 9,155,063 - Woo , et al. October 6, 2 | 2015-10-06 |
Resistant starch-hydrocolloid blends and uses thereof
Grant 9,125,431 - Woo , et al. September 8, 2 | 2015-09-08 |
Method Of Determining A Position In A Wireless Communication System And Apparatus Thereof
App 20150141048 - WOO; Kyungsoo ; et al. | 2015-05-21 |
Method of determining a position in a wireless communication system and apparatus thereof
Grant 8,989,768 - Woo , et al. March 24, 2 | 2015-03-24 |
Expanded Products With High Protein Content
App 20140314932 - GANJYAL; Girish M. ; et al. | 2014-10-23 |
Mineral-bound starch compositions and methods of making the same
Grant 8,753,705 - Woo , et al. June 17, 2 | 2014-06-17 |
Expanded products with high protein content
Grant 8,741,370 - Ganjyal , et al. June 3, 2 | 2014-06-03 |
High-protein, Low-carbohydrate Bakery Products
App 20140099404 - Dohl; Christopher T. ; et al. | 2014-04-10 |
Positioning Method And Apparatus In Wireless Communication System
App 20130237247 - Lee; Daewon ; et al. | 2013-09-12 |
Cell Measurement Method And Terminal
App 20130128765 - Yang; Yoonoh ; et al. | 2013-05-23 |
Method Of Determining A Position In A Wireless Communication System And Apparatus Thereof
App 20120015667 - WOO; Kyungsoo ; et al. | 2012-01-19 |
High-Protein, Reduced-Carbohydrate Bakery And Other Food Products
App 20100255172 - Maningat; Clodualdo C. ; et al. | 2010-10-07 |
Resistant Starch-hydrocolloid Blends And Uses Thereof
App 20100034946 - Woo; Kyungsoo ; et al. | 2010-02-11 |
Resistant Starch-hydrocolloid Blends And Uses Thereof
App 20080233260 - Woo; Kyungsoo ; et al. | 2008-09-25 |
High-protein, Low-carbohydrate Bakery Products
App 20080020121 - Dohl; Christopher T. ; et al. | 2008-01-24 |
Polyvalent metal-substituted starch products
Grant 7,166,305 - Woo , et al. January 23, 2 | 2007-01-23 |
Reversibly swellable granular starch-lipid composites and methods of making the same
App 20060286251 - Woo; Kyungsoo ; et al. | 2006-12-21 |
Mineral-bound starch compositions and methods of making the same
App 20060286285 - Woo; Kyungsoo ; et al. | 2006-12-21 |
Aluminum starch octenylsuccinate derivative of small-granule wheat starch and cosmetic formulations made therefrom
App 20060280714 - Maningat; Clodualdo C. ; et al. | 2006-12-14 |
Expanded products with high protein content
App 20060210695 - Ganjyal; Girish M. ; et al. | 2006-09-21 |
Low calorie injection molded starch-based pet chew bodies
App 20060193959 - Nie; Li ; et al. | 2006-08-31 |
Pregelatinized chemically modified resistant starch products and uses thereof
App 20060188631 - Woo; Kyungsoo ; et al. | 2006-08-24 |
High-fiber, high-protein pasta and noodle products
App 20060134295 - Maningat; Clodualdo C. ; et al. | 2006-06-22 |
Oxidized reversibly swelling granular starch products
App 20050256306 - Woo, Kyungsoo ; et al. | 2005-11-17 |
Composition and method for making high-protein and low-carbohydrate food products
App 20050129823 - Dohl, Christopher T. ; et al. | 2005-06-16 |
High-protein, reduced-carbohydrate bakery and other food products
App 20050037125 - Maningat, Clodualdo C. ; et al. | 2005-02-17 |
High-protein, reduced-carbohydrate dessert and other food products
App 20050031755 - Maningat, Clodualdo C. ; et al. | 2005-02-10 |
High-protein, reduced-carbohydrate bread and other food products
App 20050031756 - Maningat, Clodualdo C. ; et al. | 2005-02-10 |
High-protein, reduced-carbohydrated flat bakery and other food products
App 20050031754 - Maningat, Clodualdo C. ; et al. | 2005-02-10 |
High-protein, low-carbohydrate bakery products
App 20050013900 - Dohl, Christopher T. ; et al. | 2005-01-20 |
Polyvalent metal-substituted starch products
App 20040253201 - Woo, Kyungsoo ; et al. | 2004-12-16 |
Emulsion stabilizing starch products
Grant 6,809,197 - Woo , et al. October 26, 2 | 2004-10-26 |
Reversibly swellable starch products
Grant 6,299,907 - Seib , et al. October 9, 2 | 2001-10-09 |
Food grade starch resistant to .alpha.-amylase and method of preparing the same
Grant 5,855,946 - Seib , et al. January 5, 1 | 1999-01-05 |
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