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Patent applications and USPTO patent grants for van Putte; Karel Petrus.The latest application filed is for "oil having increased polyphenol content".
Patent | Date |
---|---|
Fortification of food products with olive fruit ingredients Grant 6,942,890 - van Buuren , et al. September 13, 2 | 2005-09-13 |
Oil having increased polyphenol content App 20020172751 - Husken, Henk ;   et al. | 2002-11-21 |
Fortification of a vegetable fat with antioxidants Grant 6,162,480 - van Buuren , et al. December 19, 2 | 2000-12-19 |
Flavoring food compositions Grant 6,117,469 - Ganguli , et al. September 12, 2 | 2000-09-12 |
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