VAN HYLCKAMA VLIEG; Johan

Patent Applications and Registrations

Patent applications and USPTO patent grants for VAN HYLCKAMA VLIEG; Johan.The latest application filed is for "compositions and methods for decreasing a population of bilophila wadsworthia or inhibiting the growth thereof".

Company Profile

4.4.7

VAN HYLCKAMA VLIEG; Johan - Chavenay FR
Van Hylckama Vlieg; Johan - Marly le Roi FR

*profile and listings may contain filings by different individuals or companies with the same name. Review application materials to confirm ownership/assignment.

Patent Activity

Patent	Date
Compositions And Methods For Decreasing A Population Of Bilophila Wadsworthia Or Inhibiting The Growth Thereof App 20200155622 - SOKOL; Harry ; et al.	2020-05-21
Use of Lactobacillus paracasei for promoting recovery of the intestinal microbiota diversity after dysbiosis Grant 10,548,928 - Grompone , et al. Fe	2020-02-04
Food grade bacteria for the removal of toxic compounds Grant 10,487,305 - Bisanz , et al. Nov	2019-11-26
Leveraging oxidative stress pathways in lactic acid bacteria to promote gut homeostasis Grant 10,383,921 - Garrett , et al. A	2019-08-20
Use Of Lactobacillus Rhamnosus For Promoting Recovery Of The Intestinal Microbiota Diversity After Dysbiosis App 20170028000 - Grompone; Gianfranco ; et al.	2017-02-02
Use Of Lactobacillus Paracasei For Promoting Recovery Of The Intestinal Microbiota Diversity After Dysbiosis App 20170028001 - Grompone; Gianfranco ; et al.	2017-02-02
Lactobacillus rhamnosus food grade bacteria Grant 9,540,609 - Burton , et al. January 10, 2	2017-01-10
Leveraging Oxidative Stress Pathways In Lactic Acid Bacteria To Promote Gut Homeostasis App 20160193303 - Garrett; Wendy S. ; et al.	2016-07-07
Lactobacillus Rhamnosus Strain For Regulating Lipid Metabolism App 20160074444 - Jacouton; Elsa ; et al.	2016-03-17
Food Grade Bacteria For The Removal Of Toxic Compounds App 20150191691 - Bisanz; Jordan ; et al.	2015-07-09
Lactobacillus Rhamnosus Food Grade Bacteria App 20150079236 - Burton; Jeremy ; et al.	2015-03-19

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