loadpatents
name:-0.035194158554077
name:-0.0020811557769775
name:-0.0005500316619873
Unilever Bestfoods North America Patent Filings

Unilever Bestfoods North America

Patent Applications and Registrations

Patent applications and USPTO patent grants for Unilever Bestfoods North America.The latest application filed is for "preservative system".

Company Profile
0.1.31
  • Unilever Bestfoods North America - Englewood Cliffs NJ
  • Unilever Bestfoods, North America -
*profile and listings may contain filings by different individuals or companies with the same name. Review application materials to confirm ownership/assignment.
Patent Activity
PatentDate
Nut butter variegate and process for preparing
Grant 7,803,417 - Whited , et al. September 28, 2
2010-09-28
Preservative system
App 20060177548 - Sekula; Bernard Charles ;   et al.
2006-08-10
Nut butter variegate and process for preparing
App 20060093727 - Whited; Sonya Annette ;   et al.
2006-05-04
Dispensing machine
App 20060016343 - Tobin; John William ;   et al.
2006-01-26
High fiber and ready-to-serve, ambient stable fruit-based composition
App 20060003081 - Aquino; Leonardo Jose Sanchez ;   et al.
2006-01-05
Emulsion comprising a nut paste
App 20050281939 - Louter, Arjan Johannes
2005-12-22
Natural food composition with stable color
App 20050281936 - Wilson, Christopher Allen
2005-12-22
Edible emulsion with reduced fat and cholesterol
App 20050244565 - Tobolewska, Monika Maria ;   et al.
2005-11-03
Tomato process
App 20050220957 - Winship, Sheila Marie ;   et al.
2005-10-06
Heat tolerant farinaceous-based food product
App 20050196507 - Gimelli, Kenneth ;   et al.
2005-09-08
Food composition with fibers
App 20050169970 - Aquino, Leonardo Jose Sanchez
2005-08-04
Tray
App 20050145684 - Gaeta, Stephen Anthony
2005-07-07
Peanut spread
App 20050142276 - Slesinski, Alan John ;   et al.
2005-06-30
Flavor and microbiologically stable food composition
App 20050136165 - Cirigliano, Michael Charles ;   et al.
2005-06-23
Honey extender
App 20050129836 - Sekula, Bernard Charles
2005-06-16
Reduced oil emulsion with viscosity-building emulsifier
App 20050089621 - Aquino, Leonardo Jose Sanchez ;   et al.
2005-04-28
Low carbohydrate fiber containing emulsion
App 20050089620 - Bialek, Jadwiga Malgorzata ;   et al.
2005-04-28
Insulated pouch
App 20050013905 - Hughes, John Michael
2005-01-20
Fermented milk product
App 20050008751 - Draaisma, Rene ;   et al.
2005-01-13
Functional water
App 20040241299 - Zhang, Shi Qiu
2004-12-02
Asymmetric package for market appeal
App 20040232023 - Bansal, Vinod Kumar ;   et al.
2004-11-25
Ambient stable starch product
App 20040208980 - Merolla, Thomas Vincent ;   et al.
2004-10-21
Product tray
App 20040188305 - Bansal, Vinod Kumar ;   et al.
2004-09-30
Stable cheese condiment
App 20040170747 - Sekula, Bernard Charles ;   et al.
2004-09-02
Food process
App 20040126480 - Lelieveld, Hubertus Leonardus ;   et al.
2004-07-01
Bottle cap and condiment bottle comprising the same
App 20040118846 - Merolla, Thomas Vincent
2004-06-24
Reduced sourness emulsion
App 20040101613 - Levi, Guy
2004-05-27
Method for delivering flavor compounds to a beverage and a beverage comprising the flavor compounds
App 20040086620 - Tobin, John William ;   et al.
2004-05-06
Stabilized fruit pulp composition and a puree composition comprising the same
App 20040081741 - Levi, Guy ;   et al.
2004-04-29
Stabilized fruit pulp composition and a puree composition comprising the same
App 20040081742 - Levi, Guy ;   et al.
2004-04-29
Apparatus For Preventing Passing Off Of A Brewed Beverage
App 20030233946 - Cirigliano, Michael Charles ;   et al.
2003-12-25
Effervescent beverage product and method for drinking the same
App 20020162458 - Farr, Robert Stanley ;   et al.
2002-11-07

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