TANGPRASERTCHAI; Uraiwan
Patent Applications and Registrations
Patent applications and USPTO patent grants for TANGPRASERTCHAI; Uraiwan.The latest application filed is for "method for reducing mold in lower water activity baked food products".
- TANGPRASERTCHAI; Uraiwan - Glenview IL
- Tangprasertchai; Uraiwan - Inverness IL
- Tangprasertchai; Uraiwan - Iverness IL US
- Tangprasertchai; Uraiwan - Hoffman Estates IL
| Patent | Date |
|---|---|
| Method For Reducing Mold In Lower Water Activity Baked Food Products App 20160037786 - GAN; Renee M. ; et al. | 2016-02-11 |
| Microwaveable dough compositions Grant 8,741,369 - Petrofsky , et al. June 3, 2 | 2014-06-03 |
| Multi-purpose food preparation kit Grant 8,525,087 - Romeo , et al. September 3, 2 | 2013-09-03 |
| Product And Package System To Produce Surface Color Change Through Retention Of Steam App 20130087557 - Tangprasertchai; Uraiwan ; et al. | 2013-04-11 |
| Multi-purpose food preparation kit Grant 8,026,464 - Romeo , et al. September 27, 2 | 2011-09-27 |
| Multi-purpose Food Preparation Kit App 20110226761 - Romeo; Derek Joseph ; et al. | 2011-09-22 |
| Refrigerated Dough with Enhanced Microbiological Safety App 20080152758 - Zheng; Zuoxing ; et al. | 2008-06-26 |
| High moisture, high fiber baked products and doughs thereof, and methods App 20070207240 - Hansen; Timothy S. ; et al. | 2007-09-06 |
| Microwaveable dough compositions App 20060210673 - Petrofsky; Keith E. ; et al. | 2006-09-21 |
| Refrigerated extended shelf-life bread products Grant 7,014,878 - Tangprasertchai , et al. March 21, 2 | 2006-03-21 |
| Multi-purpose food preparation kit App 20050230383 - Romeo, Derek Joseph ; et al. | 2005-10-20 |
| Susceptor tray and mirowavable dough products App 20040234653 - Cogley, Paul A. ; et al. | 2004-11-25 |
| Refrigerated extended shelf-life bread products App 20040013781 - Tangprasertchai, Uraiwan ; et al. | 2004-01-22 |
| Low temperature cooking cereal-based products Grant 6,599,550 - Merchant , et al. July 29, 2 | 2003-07-29 |
| Shelf-stable soft flatbread App 20020136814 - Forneck, Keith ; et al. | 2002-09-26 |
| Low temperature cooking cereal-based products App 20010024673 - Merchant, Zohar Mohamed ; et al. | 2001-09-27 |
uspto.report is an independent third-party trademark research tool that is not affiliated, endorsed, or sponsored by the United States Patent and Trademark Office (USPTO) or any other governmental organization. The information provided by uspto.report is based on publicly available data at the time of writing and is intended for informational purposes only.
While we strive to provide accurate and up-to-date information, we do not guarantee the accuracy, completeness, reliability, or suitability of the information displayed on this site. The use of this site is at your own risk. Any reliance you place on such information is therefore strictly at your own risk.
All official trademark data, including owner information, should be verified by visiting the official USPTO website at www.uspto.gov. This site is not intended to replace professional legal advice and should not be used as a substitute for consulting with a legal professional who is knowledgeable about trademark law.
| 