Succar; Jorge K.

Patent Applications and Registrations

Patent applications and USPTO patent grants for Succar; Jorge K..The latest application filed is for "fiber particle size reduction in fiber-containing food slurries".

Company Profile

0.8.10

Succar; Jorge K. - Yorba Linda CA US
Succar, Jorge K - Yorba Linda CA

*profile and listings may contain filings by different individuals or companies with the same name. Review application materials to confirm ownership/assignment.

Patent Activity

Patent	Date
Fiber particle size reduction in fiber-containing food slurries Grant 8,962,056 - Succar , et al. February 24, 2	2015-02-24
Method for producing concentrated food products with fractionation concentration Grant 8,414,946 - Succar , et al. April 9, 2	2013-04-09
Fiber Particle Size Reduction In Fiber-containing Food Slurries App 20130045315 - Succar; Jorge K. ; et al.	2013-02-21
System And Method For Producing Concentrated Food Products With Fractionation Concentration App 20100173063 - Succar; Jorge K. ; et al.	2010-07-08
System and method for producing concentrated food products with fractionation concentration Grant 7,698,997 - Succar , et al. April 20, 2	2010-04-20
Method for producing concentrated food products with fractionation concentration Grant 7,585,534 - Succar , et al. September 8, 2	2009-09-08
System and method for producing concentrated food products with fractionation concentration App 20060263498 - Succar; Jorge K. ; et al.	2006-11-23
Method for preparing tomato sauce using convective heating and sauce and pasta products produced thereby App 20060246188 - Succar; Jorge K. ; et al.	2006-11-02
System and method for producing concentrated food products with fractionation concentration Grant 7,074,451 - Succar , et al. July 11, 2	2006-07-11
System and method for making casingless sausage Grant 6,989,170 - Konanayakam , et al. January 24, 2	2006-01-24
System and method for producing concentrated food products with fractionation concentration App 20060008573 - Succar; Jorge K. ; et al.	2006-01-12
Method for producing tomato paste and powder using reverse osmosis and evaporation App 20050260313 - Sandu, Constantine ; et al.	2005-11-24
System for producing tomato paste and powder using reverse osmosis and evaporation App 20050260312 - Sandu, Constantine ; et al.	2005-11-24
System and method for producing concentrated food products with fractionation concentration App 20040194634 - Succar, Jorge K ; et al.	2004-10-07
System and method for making casingless sausage App 20040076736 - Konanayakam, Maiyuran ; et al.	2004-04-22

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