Sanborn; Tracy Joella
Patent Applications and Registrations
Patent applications and USPTO patent grants for Sanborn; Tracy Joella.The latest application filed is for "emulsifying salt-free cheese and method of making thereof having a blend of sheared and non-sheared fat".
- Sanborn; Tracy Joella - Glen Ellyn IL US
| Patent | Date |
|---|---|
| Composition and method to suppress whey flavor Grant 10,212,952 - Kim , et al. Feb | 2019-02-26 |
| Emulsifying salt-free cheese and method of making thereof having a blend of sheared and non-sheared fat Grant 9,833,008 - Kimmel , et al. December 5, 2 | 2017-12-05 |
| Emulsifying Salt-free Cheese And Method Of Making Thereof Having A Blend Of Sheared And Non-sheared Fat App 20160227806 - Kimmel; Jennifer Louise ; et al. | 2016-08-11 |
| Emulsifying Salt-Free Cheese And Method Of Making Thereof Having A Blend Of Sheared And Non-Sheared Fat App 20140255584 - Kimmel; Jennifer Louise ; et al. | 2014-09-11 |
| Composition And Method To Suppress Whey Flavor App 20130236621 - Kim; Dennis Ann ; et al. | 2013-09-12 |
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