Saerens; Sofie

Patent Applications and Registrations

Patent applications and USPTO patent grants for Saerens; Sofie.The latest application filed is for "production of alcohol-free fermented vegetable juice with pichia kluyveri yeast".

Company Profile

6.9.15

Saerens; Sofie - Skovlunde DK
SAERENS; Sofie - Hoersholm DK
Saerens; Sofie - Meerbeke BE
Saerens; Sofie - Copenhagen NV DK

*profile and listings may contain filings by different individuals or companies with the same name. Review application materials to confirm ownership/assignment.

Patent Activity

Patent	Date
Production of low-alcohol or alcohol-free beer with Pichia kluyveri yeast strains Grant 11,162,059 - Saerens , et al. November 2, 2	2021-11-02
Enhancement of cocoa quality and flavor by using Pichia kluyveri yeast starter culture for cocoa fermentation Grant 11,134,700 - Saerens , et al. October 5, 2	2021-10-05
Production Of Alcohol-free Fermented Vegetable Juice With Pichia Kluyveri Yeast App 20210289820 - SAERENS; Sofie ; et al.	2021-09-23
Production of a low-alcohol fruit beverage Grant 10,647,951 - Saerens , et al.	2020-05-12
Yeast For Beer Production App 20200109359 - SAERENS; Sofie ; et al.	2020-04-09
Production Of Low-alcohol Or Alcohol-free Beer With Pichia Kluyveri Yeast Strains App 20200080034 - Saerens; Sofie ; et al.	2020-03-12
Enhancement of beer flavor by a combination of Pichia yeast and different hop varieties Grant 10,544,385 - Saerens , et al. Ja	2020-01-28
Production of low-alcohol or alcohol-free beer with Pichia kluyveri yeast strains Grant 10,415,007 - Saerens , et al. Sept	2019-09-17
Enhancement Of Cocoa Quality And Flavor By Using Pichia Kluyveri Yeast Starter Culture For Cocoa Fermentation App 20170311620 - Saerens; Sofie ; et al.	2017-11-02
Production Of Low-alcohol Or Alcohol-free Beer With Pichia Kluyveri Yeast Strains App 20170226451 - SAERENS; SOFIE ; et al.	2017-08-10
Enhancement Of Beer Flavor By A Combination Of Pichia Yeast And Different Hop Varieties App 20170183612 - SAERENS; Sofie ; et al.	2017-06-29
Isobutanol production using yeasts with modified transporter expression Grant 9,657,315 - Dundon , et al. May 23, 2	2017-05-23
Production of low-alcohol or alcohol-free beer with Pichia kluyveri yeast strains Grant 9,580,675 - Saerens , et al. February 28, 2	2017-02-28
Production Of A Low-alcohol Fruit Beverage App 20160376537 - SAERENS; SOFIE ; et al.	2016-12-29
Production Of Cider With Pichia Kluyveri Yeast App 20160348047 - SAERENS; Sofie ; et al.	2016-12-01
Isobutanol Production Using Yeasts With Modified Transporter Expression App 20160108441 - Dundon; Catherine Asleson ; et al.	2016-04-21
Enhancement Of Coffee Quality And Flavor By Using Pichia Kluyveri Yeast Starter Culture For Coffee Fermentation App 20160058028 - SAERENS; Sofie ; et al.	2016-03-03
Isobutanol production using yeasts with modified transporter expression Grant 9,249,420 - Dundon , et al. February 2, 2	2016-02-02
Production Of Low-alcohol Or Alcohol-free Beer With Pichia Kluyveri Yeast Strains App 20160010042 - Saerens; Sofie ; et al.	2016-01-14
Enhancement Of Cocoa Quality And Flavor By Using Pichia Kluyveri Yeast Starter Culture For Cocoa Fermentation App 20140271989 - Saerens; Sofie ; et al.	2014-09-18
Isobutanol Production Using Yeasts With Modified Transporter Expression App 20130302868 - Dundon; Catherine Asleson ; et al.	2013-11-14

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