Roberto Gonzalez BARRERA
Patent Applications and Registrations
Patent applications and USPTO patent grants for Roberto Gonzalez BARRERA.The latest application filed is for "continuous enzymatic precooking for the production of an instant corn flour for snack and tortilla".
- Roberto Gonzalez BARRERA - Guadalupe MX
- Roberto Gonzalez Barrera - Delegacion Miguel Hidalgo MX
- ROBERTO GONZALEZ BARRERA -
- Roberto Gonzalez Barrera - Monterrey MX
| Patent | Date |
|---|---|
| Continuous enzymatic precooking for the production of an instant corn flour for snack and tortilla Grant 7,014,875 - Rubio , et al. March 21, 2 | 2006-03-21 |
| Corn tortillas with improved texture retention using an enzyme blend in nixtamalized corn flour Grant 6,764,699 - Rubio , et al. July 20, 2 | 2004-07-20 |
| Continuous enzymatic precooking for the production of an instant corn flour for snack and tortilla App 20040105925 - Rubio, Manuel J. ; et al. | 2004-06-03 |
| Continuous production of an instant corn flour for arepa and tortilla, using an enzymatic precooking Grant 6,638,554 - Rubio , et al. October 28, 2 | 2003-10-28 |
| Nixtamalized corn flour process and apparatus improvement for recovering heat and reducing particulate emission from waste hot air App 20030143308 - Rubio, Manuel J. ; et al. | 2003-07-31 |
| Tortilla And Process Using Edible Hydrophilic Gum Grant 3,655,385 - Rubio April 11, 1 | 1972-04-11 |
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