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Patent applications and USPTO patent grants for The Pro-Mark Companies.The latest application filed is for "preparation of a low calorie, low fat fruit-containing yogurt".
Patent | Date |
---|---|
Preparation of a low calorie, low fat fruit-containing yogurt Grant 4,410,549 - Baker October 18, 1 | 1983-10-18 |
Preparation of low fat imitation cream cheese Grant 4,379,175 - Baker * April 5, 1 | 1983-04-05 |
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