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Patent applications and USPTO patent grants for OKONIEWSKA; MONIKA.The latest application filed is for "compositions and methods to affect human gut microbes".
Patent | Date |
---|---|
Compositions And Methods To Affect Human Gut Microbes App 20220257686 - PATNODE; MICHAEL ;   et al. | 2022-08-18 |
Soft Baked Products With High Levels Of Slowly Digestible Starch App 20200260741 - OKONIEWSKA; Monika ;   et al. | 2020-08-20 |
Soft textured food composition with slowly available carbohydrates Grant 10,701,945 - Okoniewska , et al. | 2020-07-07 |
Breakfast biscuit with slowly available glucose Grant 10,306,897 - Okoniewska , et al. | 2019-06-04 |
Soft Biscuit With Slowly Available Glucose App 20160249627 - OKONIEWSKA; Monika ;   et al. | 2016-09-01 |
Breakfast Biscuit With Slowly Available Glucose App 20160235075 - OKONIEWSKA; Monika ;   et al. | 2016-08-18 |
Soft Textured Food Composition With Slowly Available Carbohydrates App 20160029646 - OKONIEWSKA; Monika ;   et al. | 2016-02-04 |
Process tolerant starch composition with high total dietary fiber content Grant 8,956,679 - Okoniewska , et al. February 17, 2 | 2015-02-17 |
Breakfast Biscuit With Slowly Available Glucose App 20140356505 - Okoniewska; Monika ;   et al. | 2014-12-04 |
High Fiber And High Protein Baked Goods Production App 20100303991 - KARWOWSKI; Jan ;   et al. | 2010-12-02 |
Stable starches for contributing dietary fiber to food compositions App 20080292773 - Brown; Ian Lewis ;   et al. | 2008-11-27 |
Stable Starches For Contributing Dietary Fiber To Food Compositions App 20070275123 - Brown; Ian Lewis ;   et al. | 2007-11-29 |
Process Tolerant Starch Composition with High Total Dietary Fiber Content App 20070219160 - Okoniewska; Monika ;   et al. | 2007-09-20 |
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