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Patent applications and USPTO patent grants for Ohike; Masaki.The latest application filed is for "plant protein-containing liquid composition and method for producing the same".
Patent | Date |
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Liquid seasoning comprising ingredients Grant 11,317,644 - Ohike May 3, 2 | 2022-05-03 |
Plant Protein-containing Liquid Composition And Method For Producing The Same App 20220022495 - Ohike; Masaki | 2022-01-27 |
Ingredient-containing Seasoning And Method For Manufacturing Same App 20210059285 - Ohike; Masaki | 2021-03-04 |
Ingredient-containing Liquid Seasoning App 20200138070 - Ohike; Masaki | 2020-05-07 |
Liquid Condiment Containing Solid Ingredient App 20190208804 - Ohike; Masaki | 2019-07-11 |
Liquid Seasoning Comprising Ingredients App 20190014804 - Ohike; Masaki | 2019-01-17 |
Spherical Ingredient-containing Topping Condiment App 20180317533 - Ohike; Masaki | 2018-11-08 |
Containers For Fermented Soybeans (natto), Fermented Soybeans Within Said Containers, And Method For Manufacturing Same App 20130323357 - Ohike; Masaki | 2013-12-05 |
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