Nio; Noriki
Patent Applications and Registrations
Patent applications and USPTO patent grants for Nio; Noriki.The latest application filed is for "intestinal immune system stimulator".
- Nio; Noriki - Kawasaki JP
- Nio; Noriki - Tokyo JP
- Nio; Noriki - Chuo-ku JP
- Nio; Noriki - Kawasaki-shi JP
- Nio, Noriki - Kanagawa JP
- Nio, Noriki - Kanagawa-ken JP
| Patent | Date |
|---|---|
| Method of improving properties of starch-containing food and property-improving agent Grant 8,114,450 - Okamoto , et al. February 14, 2 | 2012-02-14 |
| N.epsilon.-acyl-L-lysine-specific aminoacylase Grant 7,888,079 - Nakanishi , et al. February 15, 2 | 2011-02-15 |
| Intestinal Immune System Stimulator App 20110034397 - Kodera; Tomohiro ; et al. | 2011-02-10 |
| Processed Fiber Product, And Method For Production Thereof App 20100203314 - Ueda; Mitsuo ; et al. | 2010-08-12 |
| Soothing Agent And Food For Treating Fatigue App 20090203604 - KODERA; Tomohiro ; et al. | 2009-08-13 |
| Soothing Agent and Food for Treating Fatigue App 20080009440 - Kodera; Tomohiro ; et al. | 2008-01-10 |
| N-epsilon-acyl-l-lysine-specific Aminoacylase App 20070298469 - Nakanishi; Kazuhiro ; et al. | 2007-12-27 |
| Method of improving taste and/or flavour of foods and beverages Grant 7,255,888 - Sakamoto , et al. August 14, 2 | 2007-08-14 |
| Method of improving properties of starch-containing food and property-improving agent App 20070110847 - Okamoto; Takeshi ; et al. | 2007-05-17 |
| Method of improving taste and/or flavour of foods and beverages App 20060068056 - Sakamoto; Tomohiro ; et al. | 2006-03-30 |
| Method for modifying food materials App 20050123648 - Fujishima, Yoshiyuki ; et al. | 2005-06-09 |
| Pumpkin for cooking use and process for producing the same App 20050084601 - Kashihara, Keiko ; et al. | 2005-04-21 |
| Cheese yield enhancing method Grant 6,749,873 - Kumazawa , et al. June 15, 2 | 2004-06-15 |
| Inhibitors of angiotensin converting enzyme App 20040014670 - Kodera, Tomohiro ; et al. | 2004-01-22 |
| Method for producing a protein hydrolysate with low bitterness App 20030017526 - Kodera, Tomohiro ; et al. | 2003-01-23 |
| Method for producing a protein hydrolysate with low bitterness Grant 6,455,273 - Kodera , et al. September 24, 2 | 2002-09-24 |
| Cheese yield enhancing method App 20020043159 - Kumazawa, Yoshiyuki ; et al. | 2002-04-18 |
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