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Patent applications and USPTO patent grants for Nakaji; Tarushige.The latest application filed is for "process for preparing milk protein resistant to acids and bases".
Patent | Date |
---|---|
Process for preparing milk protein resistant to acids and bases Grant 4,656,046 - Yagi , et al. April 7, 1 | 1987-04-07 |
Acid-resisting whipping cream powder and process for producing the same Grant 4,370,353 - Yagi , et al. January 25, 1 | 1983-01-25 |
Formed food product of microfibrillar protein and process for the production thereof Grant 4,275,084 - Ohyabu , et al. June 23, 1 | 1981-06-23 |
Process for producing fibrous high-protein food Grant 4,165,392 - Kawai , et al. August 21, 1 | 1979-08-21 |
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