Minaminihon Rakuno Kyodo Kabushiki Kaisha
Patent Applications and Registrations
Patent applications and USPTO patent grants for Minaminihon Rakuno Kyodo Kabushiki Kaisha.The latest application filed is for "process for preparing milk protein resistant to acids and bases".
- Minaminihon Rakuno Kyodo Kabushiki Kaisha - Miyazaki JP
- Minaminihon Rakuno Kyodo Kabushiki Kaisha - both of JP
Trademarks
| Patent | Date |
|---|---|
| Process for preparing milk protein resistant to acids and bases Grant 4,656,046 - Yagi , et al. April 7, 1 | 1987-04-07 |
| Acid-resisting whipping cream powder and process for producing the same Grant 4,370,353 - Yagi , et al. January 25, 1 | 1983-01-25 |
| Formed food product of microfibrillar protein and process for the production thereof Grant 4,275,084 - Ohyabu , et al. June 23, 1 | 1981-06-23 |
| Process for producing fibrous high-protein food Grant 4,165,392 - Kawai , et al. August 21, 1 | 1979-08-21 |
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