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Patent applications and USPTO patent grants for Meierfrankenfeld; Wenzel.The latest application filed is for "method for determining the variation with time of the amount of steam released from a food product during a cooking process in a cooking chamber of a baking oven".
Patent | Date |
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Method for determining the variation with time of the amount of steam released from a food product during a cooking process in a cooking chamber of a baking oven Grant 8,302,527 - Heitmann , et al. November 6, 2 | 2012-11-06 |
Method For Determining The Variation With Time Of The Amount Of Steam Released From A Food Product During A Cooking Process In A Cooking Chamber Of A Baking Oven App 20080134904 - Heitmann; Sonja ;   et al. | 2008-06-12 |
Method for temperature measurement in a household appliance Grant 7,358,464 - Beier , et al. April 15, 2 | 2008-04-15 |
Filling Level Sensor Device For A Reservoir Having An Outlet For Supplying An Electrically Conductive Fluid In A Household Appliance App 20070295225 - Meierfrankenfeld; Wenzel | 2007-12-27 |
Method for temperature measurement in a household appliance App 20060219705 - Beier; Dominic ;   et al. | 2006-10-05 |
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