Lindstrom; Ted Riley
Patent Applications and Registrations
Patent applications and USPTO patent grants for Lindstrom; Ted Riley.The latest application filed is for "heat-stable concentrated milk product".
- Lindstrom; Ted Riley - Punta Gorda FL US
- Lindstrom; Ted Riley - Lake Forest IL
| Patent | Date |
|---|---|
| Heat-stable concentrated milk product Grant 8,613,967 - Cale , et al. December 24, 2 | 2013-12-24 |
| Heat-Stable Concentrated Milk Product App 20130064944 - Cale; Kenneth W. ; et al. | 2013-03-14 |
| Heat-stable concentrated milk product Grant 8,236,362 - Cale , et al. August 7, 2 | 2012-08-07 |
| Heat-Stable Concentrated Milk Product App 20110104344 - Cale; Kenneth W. ; et al. | 2011-05-05 |
| Heat-stable concentrated milk product Grant 7,887,864 - Cale , et al. February 15, 2 | 2011-02-15 |
| Process cheese containing increased levels of whey protein Grant 7,709,037 - Laye , et al. May 4, 2 | 2010-05-04 |
| Low protein cream cheese Grant 7,611,743 - Laye , et al. November 3, 2 | 2009-11-03 |
| Increasing the Firmness of Process Cheese by Utilizing Ingredient Synergism App 20090169690 - Ma; Yinqing ; et al. | 2009-07-02 |
| Cream cheese made from whey protein polymers Grant 7,250,183 - Lindstrom , et al. July 31, 2 | 2007-07-31 |
| Heat-stable concentrated milk product App 20070172548 - Cale; Kenneth W. ; et al. | 2007-07-26 |
| Modified Whey Protein For Low Casein Processed Cheese App 20070134396 - Ma; Yinqing ; et al. | 2007-06-14 |
| Low protein cream cheese App 20050214430 - Laye, Isabelle Marie-Francoise ; et al. | 2005-09-29 |
| Cream cheese made from whey protein polymers App 20050142251 - Lindstrom, Ted Riley ; et al. | 2005-06-30 |
| Processed cheese made with soy Grant 6,893,674 - Lindstrom , et al. May 17, 2 | 2005-05-17 |
| Process cheese containing increased levels of whey protein App 20040126473 - Laye, Isabelle ; et al. | 2004-07-01 |
| Processed cheese made with soy App 20040018292 - Lindstrom, Ted Riley ; et al. | 2004-01-29 |
| Method for preparing process cheese containing increased levels of whey protein Grant 6,669,978 - Laye , et al. December 30, 2 | 2003-12-30 |
| Process cheese containing increased levels of whey protein App 20020192348 - Laye, Isabelle ; et al. | 2002-12-19 |
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