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Patent applications and USPTO patent grants for KIRISHIMA HIGHLAND BEER CO., LTD..The latest application filed is for "koji fermented composition, seasoning using the same, antioxidant, and food or beverage".
Patent | Date |
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Koji fermented composition, seasoning using the same, antioxidant, and food or beverage Grant 9,961,930 - Yamamoto May 8, 2 | 2018-05-08 |
Feed composition and production method for same Grant 9,826,758 - Yamamoto November 28, 2 | 2017-11-28 |
Koji Fermented Composition, Seasoning Using The Same, Antioxidant, And Food Or Beverage App 20160309760 - YAMAMOTO; Masahiro | 2016-10-27 |
Method for reducing water content of an object to be treated Grant 9,138,660 - Yamamoto September 22, 2 | 2015-09-22 |
Feed Composition and Production Method for Same App 20150139958 - Yamamoto; Masahiro | 2015-05-21 |
Method In Which Moisture Content Of Processing Object Is Reduced And/or Oil-soluble Substance In Processing Object Is Extracted In Oil App 20140102157 - Yamamoto; Masahiro | 2014-04-17 |
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