Kagome Co., Ltd.

Patent Applications and Registrations

Patent applications and USPTO patent grants for Kagome Co., Ltd..The latest application filed is for "cruciferous vegetable seasoning and method for manufacturing same, food or beverage containing cruciferous vegetable, and method".

Company Profile

3.14.5

Kagome Co., Ltd. - Nagoya-shi, Aichi JP
Kagome Co., Ltd. - Nagoya-Shi JP
Kagome Co., Ltd. - Aichi JP
KAGOME CO., LTD - Aichi-ken JP
KAGOME CO., LTD - 14-15, Nishiki 3-chome Naka-Ku, Nagoya-shi Aichi-ken JP
Kagome Co., Ltd. - Nagoya JP
Kagome Co., Ltd. - JP JP

*profile and listings may contain filings by different individuals or companies with the same name. Review application materials to confirm ownership/assignment.
Trademarks

Patent Activity

Patent	Date
Cruciferous Vegetable Seasoning And Method For Manufacturing Same, Food Or Beverage Containing Cruciferous Vegetable, And Method App 20200154746 - Okuyama; Kayoko ; et al.	2020-05-21
Powdery Food, Method For Manufacturing Same, And Method For Promoting Myrosinase Activity Of Powdery Food App 20200100532 - Danduka; Kohei ; et al.	2020-04-02
Method of manufacturing mixed beverage Grant 8,623,443 - Kamiya , et al. January 7, 2	2014-01-07
Processed tomatoes, dry tomatoes and method of producing the same Grant 8,431,173 - Someya , et al. April 30, 2	2013-04-30
Fungi preventing method, flying organism removing apparatus and plant protecting apparatus by adsorption of conidia using dielectric polarization Grant 8,262,781 - Toyoda , et al. September 11, 2	2012-09-11
Fermented food or drink product, and method for producing the same Grant 8,192,771 - Okamoto , et al. June 5, 2	2012-06-05
Fungi preventing method, flying organism removing apparatus and plant protecting apparatus by adsorption of conidia using dielectric polarization Grant 8,105,418 - Toyoda , et al. January 31, 2	2012-01-31
Production method of food and beverage products with high content of .gamma.-aminobutyric acid and food and beverage products with high content of .gamma.-aminobutyric acid Grant 7,923,046 - Monma , et al. April 12, 2	2011-04-12
Fermented Drink, Fermented Food, and Method for Producing Thereof App 20070172549 - Okamoto; Takamitsu ; et al.	2007-07-26
Production Method of Food and Beverage Products with High Content of gamma-Aminobutyric Acid and Food and Beverage Products with High Content of gamma-Aminobutyric Acid App 20070048353 - Monma; Go ; et al.	2007-03-01
Hepatic disorder suppressant Grant 7,132,450 - Arimoto , et al. November 7, 2	2006-11-07
Hepatic disorder suppressant Grant 7,101,913 - Arimoto , et al. September 5, 2	2006-09-05
Hepatic disorder suppressant Grant 7,081,480 - Arimoto , et al. July 25, 2	2006-07-25
Hepatic disorder suppressant Grant 6,942,882 - Arimoto , et al. September 13, 2	2005-09-13
Method for continuous roasting of food materials Grant 5,609,902 - Inakuma , et al. March 11, 1	1997-03-11
Concentration of solution by the reverse osmosis process Grant 5,096,590 - Watanabe , et al. March 17, 1	1992-03-17
Apparatus for adjusting internal pressure of aseptic storage tank Grant 4,325,296 - Ukai , et al. April 20, 1	1982-04-20
Aseptic valve Grant 4,325,401 - Ukai , et al. April 20, 1	1982-04-20

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