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Patent applications and USPTO patent grants for FONCHY-PENOT; Evelyne.The latest application filed is for "enhanced bread-making yeasts".
Patent | Date |
---|---|
Enhanced Bread-making Yeasts App 20190241863 - BARTOLUCCI; Jean-Charles ;   et al. | 2019-08-08 |
Breadmaking yeast strains which are effective on non-sweetened or slightly sweetened doughs Grant 10,015,972 - Bartolucci , et al. July 10, 2 | 2018-07-10 |
Novel Breadmaking Yeast Strains Which Are Effective On Non-sweetened Or Slightly Sweetened Doughs App 20160316771 - BARTOLUCCI; Jean-Charles ;   et al. | 2016-11-03 |
Sour dough the use thereof and bakery products products produced from the same App 20060165848 - Bryckaert; Emilie ;   et al. | 2006-07-27 |
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