Destribats; Mathieu Julien
Patent Applications and Registrations
Patent applications and USPTO patent grants for Destribats; Mathieu Julien.The latest application filed is for "aerated confectionery material".
- Destribats; Mathieu Julien - Lutry CH
- Destribats; Mathieu Julien - Belmont sur Lausanne CH
- Destribats; Mathieu Julien - Belmont sur Lasanne CH
- Destribats; Mathieu Julien - Pessac FR
| Patent | Date |
|---|---|
| Food composition Grant 11,324,230 - Behringer , et al. May 10, 2 | 2022-05-10 |
| Aerated Confectionery Material App 20210212336 - Chisholm; Helen ; et al. | 2021-07-15 |
| Aerated confectionery material Grant 10,925,295 - Chisholm , et al. February 23, 2 | 2021-02-23 |
| Food Composition App 20200196623 - Destribats; Mathieu Julien ; et al. | 2020-06-25 |
| Food composition comprising gas bubbles Grant 10,383,352 - Gehin-Delval , et al. A | 2019-08-20 |
| Method For Forming A Laminated Pastry App 20190200625 - Gehin-Delval; Cecile ; et al. | 2019-07-04 |
| Aerated Confectionery Material App 20180064127 - Chisholm; Helen ; et al. | 2018-03-08 |
| Food Composition Comprising Gas Bubbles App 20180049456 - Gehin-Delval; Cecile ; et al. | 2018-02-22 |
| Emulsions Stabilized By Particles Of An Edible Inorganic Salt App 20160316806 - Gehin-Delval; Cecile ; et al. | 2016-11-03 |
| Emulsions Stabilized By Whey Protein Micelles App 20150320868 - Gehin-Delval; Cecile ; et al. | 2015-11-12 |
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