Cochran; Stuart A.
Patent Applications and Registrations
Patent applications and USPTO patent grants for Cochran; Stuart A..The latest application filed is for "method of imparting resistance to moisture and texture degradation to a baked product".
- Cochran; Stuart A. - Tarrytown NY
- Cochran; Stuart A. - East Windsor NJ
| Patent | Date |
|---|---|
| Method of imparting resistance to moisture and texture degradation to a baked product Grant 6,068,864 - Barrett , et al. May 30, 2 | 2000-05-30 |
| Ready-to-assemble, ready-to-eat packaged pizza Grant 5,747,084 - Cochran , et al. May 5, 1 | 1998-05-05 |
| Process for preparing shelf-stable, intermediate-moisture potatoes Grant 5,484,616 - Vellucci, Jr. , et al. January 16, 1 | 1996-01-16 |
| Microwaveable baked goods Grant 4,957,750 - Cochran , et al. September 18, 1 | 1990-09-18 |
| Microwaveable baked goods Grant 4,885,180 - Cochran , et al. December 5, 1 | 1989-12-05 |
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