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Patent applications and USPTO patent grants for Cargill, Incoporated.The latest application filed is for "genetically modified yeasts and fermentation processes using genetically modified yeasts".
Patent | Date |
---|---|
Low-fat water-in-oil emulsion Grant 11,071,306 - Schoeppe , et al. July 27, 2 | 2021-07-27 |
Genetically modified yeasts and fermentation processes using genetically modified yeasts Grant 10,731,184 - Fosmer , et al. | 2020-08-04 |
Genetically Modified Yeasts And Fermentation Processes Using Genetically Modified Yeasts App 20180346939 - FOSMER; ARLENE M. ;   et al. | 2018-12-06 |
Food Product App 20150223507 - Baldauf; Nathan Allen ;   et al. | 2015-08-13 |
Mouthfeel Of Beverages App 20110212246 - Debon; Stephane Jules Jerome ;   et al. | 2011-09-01 |
Canola meal having reduced glucosinolates Grant 6,562,397 - DeBonte , et al. May 13, 2 | 2003-05-13 |
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