loadpatents
name:-0.053544044494629
name:-0.095438957214355
name:-0.00071287155151367
Cain; Frederick William Patent Filings

Cain; Frederick William

Patent Applications and Registrations

Patent applications and USPTO patent grants for Cain; Frederick William.The latest application filed is for "use of compositions comprising oleanic acid and ursolic acid for the preparation of a medicament for the treatment of hypersensitivity and hyperreactivity".

Company Profile
0.28.27
  • Cain; Frederick William - Voorburg N/A NL
  • Cain; Frederick William - Wormerveer NL
*profile and listings may contain filings by different individuals or companies with the same name. Review application materials to confirm ownership/assignment.
Patent Activity
PatentDate
Confectionery compositions
Grant 8,986,772 - Favre , et al. March 24, 2
2015-03-24
Process for producing a triglyceride
Grant RE44,719 - Schweitzer , et al. January 21, 2
2014-01-21
Triglyceride process
Grant 8,202,712 - Harris , et al. June 19, 2
2012-06-19
Process for producing triglycerides
Grant 8,183,021 - Cain , et al. May 22, 2
2012-05-22
Process for producing a triglyceride
Grant 8,153,407 - Schweitzer , et al. April 10, 2
2012-04-10
Use of compositions comprising oleanic acid and ursolic acid for the preparation of a medicament for the treatment of hypersensitivity and hyperreactivity
App 20110229563 - Cain; Frederick William ;   et al.
2011-09-22
Frying fats and oils
Grant 7,794,773 - Cain , et al. September 14, 2
2010-09-14
Confectionery Compositions
App 20100215811 - Favre; Thomas Louis Francois ;   et al.
2010-08-26
Blends Comprising a Substituted Fatty Acid or a Derivative Thereof
App 20100029766 - Barclay; Scott Sinclair ;   et al.
2010-02-04
Frying fats and oils
Grant 7,611,744 - Cain , et al. November 3, 2
2009-11-03
Food supplements comprising, as a health component, sargahydroquinoic acid or derivative thereof
Grant 7,582,317 - Barclay , et al. September 1, 2
2009-09-01
Process for Producing a Triglyceride
App 20090130728 - Schweitzer; Erik Johannes Anton ;   et al.
2009-05-21
Triglyceride Process
App 20090123982 - Harris; John Bernard ;   et al.
2009-05-14
Process for Producing Triglycerides
App 20090104673 - Cain; Frederick William ;   et al.
2009-04-23
Composition and coated bakery products
Grant 7,390,522 - Cain , et al. June 24, 2
2008-06-24
Food Product Comprising an Extract From Pine Needles
App 20070264412 - Yan; Youchun ;   et al.
2007-11-15
Frying fats and oils
App 20070207250 - Cain; Frederick William ;   et al.
2007-09-06
Pine needle extract
App 20070148266 - Yan; Youchun ;   et al.
2007-06-28
Frying fats and oils
App 20060105090 - Cain; Frederick William ;   et al.
2006-05-18
Composition and coated bakery products
App 20060088652 - Cain; Frederick William ;   et al.
2006-04-27
Blends of ursolic acid/oleanolic acid
Grant 7,001,621 - Beindorff , et al. February 21, 2
2006-02-21
Process for the production of CLA triglycerides
Grant 6,943,261 - Yan , et al. September 13, 2
2005-09-13
Mixtures for stimulating glucose up-take
Grant 6,888,016 - Brown , et al. May 3, 2
2005-05-03
Treatment
App 20050038118 - O'Shea, Marianne ;   et al.
2005-02-17
Treatment
App 20050014832 - O'Shea, Marianne ;   et al.
2005-01-20
Micronised fat particles
App 20040202770 - Cain, Frederick William ;   et al.
2004-10-14
Structured particulate systems
Grant 6,773,733 - Cain , et al. August 10, 2
2004-08-10
Process for the preparation of materials with a high content of long chain polyunsaturated fatty acids
Grant 6,692,762 - Cain , et al. February 17, 2
2004-02-17
Method for improving the performance of a food product
Grant 6,673,383 - Cain , et al. January 6, 2
2004-01-06
Process for the production of CLA triglycerides
App 20030225295 - Yan, Youchun ;   et al.
2003-12-04
Use of conjugated acid derivatives
App 20030215465 - Cain, Frederick William ;   et al.
2003-11-20
Blends comprising a substituted fatty acid or a derivative thereof
App 20030129294 - Barclay, Scott Sinclair ;   et al.
2003-07-10
Mixtures for stimulating glucose up-take
App 20030072785 - Brown, Anna Louise ;   et al.
2003-04-17
Micronised fat particles
App 20030021877 - Cain, Frederick William ;   et al.
2003-01-30
Process for the preparation of materials with a high content of long chain polyunsaturated fatty acids
App 20030013164 - Cain, Frederick William ;   et al.
2003-01-16
Structured particulate systems
App 20020192353 - Cain, Frederick William ;   et al.
2002-12-19
Edible anhydrous fat based systems
App 20020176923 - Cain, Frederick William ;   et al.
2002-11-28
Method for improving the performance of a food product
App 20020172746 - Cain, Frederick William ;   et al.
2002-11-21
Compositions containing pinolenic acid and its use as a health component
Grant 6,479,070 - Cain , et al. November 12, 2
2002-11-12
Palmitoleic acid and its use in foods
Grant 6,461,662 - Cain , et al. October 8, 2
2002-10-08
Triglycerides, rich in polyunsaturated fatty acids
App 20020081366 - Cain, Frederick William ;   et al.
2002-06-27
Petroselinic acid and its use in food
Grant 6,365,175 - Alaluf , et al. April 2, 2
2002-04-02
Blends of ursolic acid/oleanolic acid
App 20020037882 - Beindorff, Christiaan ;   et al.
2002-03-28
Free flowing fat compositions
Grant 6,340,491 - Cain , et al. January 22, 2
2002-01-22
Fat blends with crystal modifiers
App 20010038878 - Bhaggan, Krish ;   et al.
2001-11-08
Fat emulsions
Grant 6,277,430 - Cain , et al. August 21, 2
2001-08-21
Palmitoleic acid and its use in foods
App 20010005519 - Cain, Frederick William ;   et al.
2001-06-28
Composition based on fish oil
Grant 6,159,523 - Cain , et al. December 12, 2
2000-12-12
Low saturated fatty acid oils
Grant 6,143,348 - Cain , et al. November 7, 2
2000-11-07
Chewing gum comprising a triglyceride composition
Grant 6,030,646 - Cain , et al. February 29, 2
2000-02-29
Composition based on fish oil
Grant 6,020,020 - Cain , et al. February 1, 2
2000-02-01
Fat blends containing diglycerides
Grant 5,912,042 - Cain , et al. June 15, 1
1999-06-15
Healthy spread fats
Grant 5,786,019 - Cain , et al. July 28, 1
1998-07-28

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