SIGNATURE SOUS VIDE
Cuisine Solutions, Inc.
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Acronym Finder
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| Serial Number | 98277859 |
| Mark Drawing Code | 4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form |
| Attorney Name | Lawrence E. Laubscher, Jr. |
| Attorney Docket Number | 28894 |
Timeline
| 2023-11-20 | Application Filed |
| 2023-11-23 | Location: NEW APPLICATION PROCESSING |
| 2023-11-23 | Status: Live/Pending |
| 2023-11-23 | Transaction Date |
Trademark Applicants & Owners
| Owner: |  Cuisine Solutions, Inc. |
| Address | 22445 Sous Vide Lane Sterling DE 20166 |
| Legal Entity Type | Corporation |
| Legal Entity State | DE |
Documents
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Attorney of Record
Good, Services, and Codes
| International Codes: | 29 |
| U.S. Codes: | 046 |
| International Codes: | 30 |
| U.S. Codes: | 046 |
| International Codes: | 35 |
| U.S. Codes: | 100,101,102 |
| International Codes: | 39 |
| U.S. Codes: | 100,105 |
| International Codes: | 43 |
| U.S. Codes: | 100,101 |
| Type Code | Type |
|---|---|
| GS0301 | Frozen and refrigerated entrees consisting primarily of pasta or rice |
Trademark Filing History
| Description | Date | Event Coding |
|---|---|---|
| NEW APPLICATION ENTERED | 2023-11-23 | 1 NWAP I:Incoming Correspondence |
| NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | 2024-01-02 | 2 NWOS I:Incoming Correspondence |
| ASSIGNED TO EXAMINER | 2024-03-18 | 3 DOCK D:Assigned to Examiner |
| EXAMINERS AMENDMENT -WRITTEN | 2024-03-21 | 4 CNEA R:Renewal |
| EXAMINERS AMENDMENT E-MAILED | 2024-03-21 | 5 GNEA F:First Action |
| NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2024-03-21 | 6 GNEN O:Outgoing Correspondence |
| EXAMINER'S AMENDMENT ENTERED | 2024-03-21 | 7 XAEC I:Incoming Correspondence |
| APPROVED FOR PUB - PRINCIPAL REGISTER | 2024-03-21 | 8 CNSA P: |
| NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2024-04-03 | 9 NONP E:E-Mail |
| PUBLISHED FOR OPPOSITION | 2024-04-23 | 10 PUBO A:Allowance for Publication |
| OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2024-04-23 | 11 NPUB E:E-Mail |
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