Mark For: WHOLLY WOW™ trademark registration is intended to cover the categories of
Research |
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Serial Number | 97677134 |
Mark Literal Elements | WHOLLY WOW |
Mark Drawing Type | 4 - STANDARD CHARACTER MARK |
Mark Type | Trademark |
Current Location | NEW APPLICATION PROCESSING 2022-11-17 |
Basis | 1(b) |
Class Status | ACTIVE |
Primary International Class |
|
Filed Use | No |
Current Use | No |
Intent To Use | Yes |
Filed ITU | Yes |
44D Filed | No |
44E Current | No |
66A Current | No |
Current Basis | No |
No Basis | No |
Attorney Name | Roberto Ledesma |
Attorney Docket Number | T349887US |
2022-11-14 | Application Filed |
2022-11-17 | Location: NEW APPLICATION PROCESSING |
2022-11-17 | Status: Live/Pending |
2022-11-17 | Status: New application awaiting assignment to an examining attorney. See current trademark processing wait times for more information. |
2022-11-17 | Transaction Date |
Party: | ![]() |
Address | Stationsplein 4 AMERSFOORT NETHERLANDS 3818LE |
Legal Entity Type | Besloten Vennootschap (b.v.) |
Legal Entity State | NETHERLANDS |
![]() | 2022-11-14 | |
![]() | 2022-11-14 |
International Codes: | 29 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
GS0291 | Meat, fish, poultry and game; meat extracts; meat substitutes; dairy-based meat substitutes; plant-based meat substitutes; vegetable-based meat substitutes; nut-based meat substitutes; oat-based meat substitutes; ready-made meals consisting primarily of meat substitutes; ready-made meals consisting primarily of dairy-based meat substitutes; ready-made meals consisting primarily of plant-based meat substitutes; ready-made meals consisting primarily of vegetable-based meat substitutes; ready-made meals consisting primarily of nut-based meat substitutes; ready-made meals consisting primarily of oat-based meat substitutes; snacks consisting primarily of meat substitutes; snacks consisting primarily of dairy-based meat substitutes; snacks consisting primarily of plant-based meat substitutes; snacks consisting primarily of vegetable-based meat substitutes; snacks consisting primarily of nut-based meat substitutes; snacks consisting primarily of oat-based meat substitutes; spreads consisting primarily of meat substitutes; spreads consisting primarily of dairy-based meat substitutes; spreads consisting primarily of plant-based meat substitutes; spreads consisting primarily of vegetable-based meat substitutes; spreads consisting primarily of nut-based meat substitutes; spreads consisting primarily of oat-based meat substitutes |
Description | Date | Proceeding Number |
---|---|---|
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2022-11-17 | |
NEW APPLICATION ENTERED IN TRAM | 2022-11-17 |
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