TEAS Plus New Application

PTO- 1478

Approved for use through 10/31/2024. OMB 0651-0009

U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number

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PTO- 1478

Approved for use through 10/31/2024. OMB 0651-0009

U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number

Trademark/Service Mark Application, Principal Register

TEAS Plus Application

Serial Number: 97590775

Filing Date: 09/14/2022

To the Commissioner for Trademarks:

MARK: GIBSONS (Standard Characters, see mark)
The literal element of the mark consists of GIBSONS. The mark consists of standard characters, without claim to any particular font style, size, or color.
The applicant, GIBSONS L.L.C., a limited liability company legally organized under the laws of Illinois, having an address of
      750 North Orleans, Ste 210
      Chicago, Illinois 60654
      United States
      312-362-1734(phone)
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

For specific filing basis information for each item, you must view the display within the Input Table.
International Class 008:  Tableware, namely, knives, forks and spoons; Household knives; Knives being tableware; Steak knives

Use in Commerce: The applicant is using the mark in commerce on or in connection with the identified goods/services. The applicant attaches, or will later submit, one specimen as a JPG/PDF image file showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, regardless of whether the mark itself is in the standard character format or is a stylized or design mark. The specimen image file may be in color, and the image must be in color if color is being claimed as a feature of the mark.

In International Class 008, the mark was first used by the applicant or the applicant's related company or licensee predecessor in interest at least as early as 06/30/2019, and first used in commerce at least as early as 06/30/2019, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, consisting of a(n) photograph of mark applied to goods.

Original PDF file:
SPE0-2600170030604ee09dc8 bb84824eee80-202209141034 23188494_._Specimen_Cl_21.pdf
Converted PDF file(s) (1 page)
Specimen File1

Webpage URL: http://www.gibsonssteakhouse.com
Webpage Date of Access: 09/13/2022

For specific filing basis information for each item, you must view the display within the Input Table.
International Class 029:  Meat; Steaks of meat; All natural meats, namely, beef, pork, lamb, and seafood; Frankfurters; Ground meat; Hamburger; Packaged entrees consisting primarily of meat, fish, poultry or vegetables

Use in Commerce: The applicant is using the mark in commerce on or in connection with the identified goods/services. The applicant attaches, or will later submit, one specimen as a JPG/PDF image file showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, regardless of whether the mark itself is in the standard character format or is a stylized or design mark. The specimen image file may be in color, and the image must be in color if color is being claimed as a feature of the mark.

In International Class 029, the mark was first used by the applicant or the applicant's related company or licensee predecessor in interest at least as early as 05/02/2011, and first used in commerce at least as early as 05/02/2011, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, consisting of a(n) screenshot from applicants website showing a box in which the goods are shipped bearing the mark.

Original PDF file:
SPE0-2600170030604ee09dc8 bb84824eee80-202209141034 23188494_._Specimen_cl_29 _35.pdf
Converted PDF file(s) (3 pages)
Specimen File1
Specimen File2
Specimen File3

Webpage URL: http://www.gibsonssteakhouse.com
Webpage Date of Access: 09/13/2022

For specific filing basis information for each item, you must view the display within the Input Table.
International Class 030:  Cooking salt; Flavored salt; Spice blends; Spice rubs; Dry spice rub for meats and fish

Use in Commerce: The applicant is using the mark in commerce on or in connection with the identified goods/services. The applicant attaches, or will later submit, one specimen as a JPG/PDF image file showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, regardless of whether the mark itself is in the standard character format or is a stylized or design mark. The specimen image file may be in color, and the image must be in color if color is being claimed as a feature of the mark.

In International Class 030, the mark was first used by the applicant or the applicant's related company or licensee predecessor in interest at least as early as 05/02/2011, and first used in commerce at least as early as 05/02/2011, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, consisting of a(n) photograph of mark applied to goods.

Original PDF file:
SPE0-1-2600170030604ee09d c8bb84824eee80-2022091410 3423188494_._Specimen_Cl_ 30.pdf
Converted PDF file(s) (1 page)
Specimen File1

Webpage URL: None Provided
Webpage Date of Access: None Provided

For specific filing basis information for each item, you must view the display within the Input Table.
International Class 035:  On-line retail store services featuring food and food related items; Retail store services featuring beef, lamb, pork, seafood or poultry and related items

Use in Commerce: The applicant is using the mark in commerce on or in connection with the identified goods/services. The applicant attaches, or will later submit, one specimen as a JPG/PDF image file showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, regardless of whether the mark itself is in the standard character format or is a stylized or design mark. The specimen image file may be in color, and the image must be in color if color is being claimed as a feature of the mark.

In International Class 035, the mark was first used by the applicant or the applicant's related company or licensee predecessor in interest at least as early as 06/15/2018, and first used in commerce at least as early as 06/15/2018, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, consisting of a(n) screen shot from applicants website.

Original PDF file:
SPE0-1-2600170030604ee09d c8bb84824eee80-2022091410 3423188494_._Specimen_cl_ 29_35.pdf
Converted PDF file(s) (3 pages)
Specimen File1
Specimen File2
Specimen File3

Webpage URL: http://www.gibsonssteakhouse.com
Webpage Date of Access: 09/13/2022

For specific filing basis information for each item, you must view the display within the Input Table.
International Class 043:  Restaurant and bar services; Restaurant and bar services, including restaurant carryout services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises

Use in Commerce: The applicant is using the mark in commerce on or in connection with the identified goods/services. The applicant attaches, or will later submit, one specimen as a JPG/PDF image file showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, regardless of whether the mark itself is in the standard character format or is a stylized or design mark. The specimen image file may be in color, and the image must be in color if color is being claimed as a feature of the mark.

In International Class 043, the mark was first used by the applicant or the applicant's related company or licensee predecessor in interest at least as early as 05/01/1989, and first used in commerce at least as early as 05/01/1989, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, consisting of a(n) online Chicago menu from Applicants website..

Original PDF file:
SPE0-2600170030604ee09dc8 bb84824eee80-202209141034 23188494_._Specimen_Cl_43.pdf
Converted PDF file(s) (1 page)
Specimen File1

Webpage URL: http://www.gibsonssteakhouse.com
Webpage Date of Access: 09/14/2022


Claim of Active Prior Registration(s)
The applicant claims ownership of active prior U.S. Registration Number(s) 2459488.

Name(s), Portrait(s), Signature(s) of individual(s)
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

For informational purposes only, applicant's website address is: http://www.gibsonssteakhouse.com
The owner's/holder's proposed attorney information: Edward D Gilhooly. Edward D Gilhooly of Law Offices of Edward D nGilhooly, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, is located at
      441 WEST OAKDALE AVENUE , #1B
      CHICAGO, Illinois 60657-5913
      United States
      312-362-1734(phone)
      gilhoolyedward@gmail.com
The docket/reference number is 824T053.
Edward D Gilhooly submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.

The applicant's current Correspondence Information:

Edward D Gilhooly

PRIMARY EMAIL FOR CORRESPONDENCE: gilhoolyedward@gmail.com        SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): NOT PROVIDED Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).

A fee payment in the amount of $1250 has been submitted with the application, representing payment for 5 class(es).

Declaration

	Basis: If the applicant is filing the application based on use in commerce under 15 U.S.C. § 1051(a): The signatory believes that the applicant is the owner of the trademark/service mark sought to be registered; The mark is in use in commerce and was in use in commerce as of the filing date of the application on or in connection with the goods/services in the application; The specimen(s) shows the mark as used on or in connection with the goods/services in the application and was used on or in connection with the goods/services in the application as of the application filing date; and To the best of the signatory's knowledge and belief, the facts recited in the application are accurate. And/Or If the applicant is filing the application based on an intent to use the mark in commerce under 15 U.S.C. § 1051(b), § 1126(d), and/or § 1126(e): The signatory believes that the applicant is entitled to use the mark in commerce; The applicant has a bona fide intention to use the mark in commerce and had a bona fide intention to use the mark in commerce as of the application filing date on or in connection with the goods/services in the application; and To the best of the signatory's knowledge and belief, the facts recited in the application are accurate.
	To the best of the signatory's knowledge and belief, no other persons, except, if applicable, concurrent users, have the right to use the mark in commerce, either in the identical form or in such near resemblance as to be likely, when used on or in connection with the goods/services of such other persons, to cause confusion or mistake, or to deceive.
	To the best of the signatory's knowledge, information, and belief, formed after an inquiry reasonable under the circumstances, the allegations and other factual contentions made above have evidentiary support.
	The signatory being warned that willful false statements and the like are punishable by fine or imprisonment, or both, under 18 U.S.C. § 1001, and that such willful false statements and the like may jeopardize the validity of the application or submission or any registration resulting therefrom, declares that all statements made of his/her own knowledge are true and all statements made on information and belief are believed to be true.

Declaration Signature

Signature: /egilhooly/   Date: 09/14/2022
Signatory's Name: Edward D Gilhooly
Signatory's Position: Attorney of record, Illinois bar member
Signatory's Phone Number: 312-362-1734
Signature method: Signed directly within the form
Payment Sale Number: 97590775
Payment Accounting Date: 09/14/2022

Serial Number: 97590775
Internet Transmission Date: Wed Sep 14 12:44:00 ET 2022
TEAS Stamp: USPTO/FTK-XXXX:XXXX:XXXX:XXXX:XXXX:XXXX:
XXXX:XXXX-20220914124401831795-97590775-
820bee2347d65fc3d7bd7eec18a1d4521d0d21f2
e0b5af5cedd37c96d2ca5e160-CC-44004134-20
220914103423188494