PTO- 1478 |
Approved for use through 10/31/2024. OMB 0651-0009 |
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number |
Serial Number: 97311021 |
Filing Date: 03/14/2022 |
Input Field |
Entered |
SERIAL NUMBER | 97311021 |
---|---|
MARK INFORMATION | |
*MARK | \\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1 \ APP0002.JPG |
SPECIAL FORM | YES |
USPTO-GENERATED IMAGE | NO |
LITERAL ELEMENT | SUGARLOAF |
COLOR MARK | NO |
*DESCRIPTION OF THE MARK (and Color Location, if applicable) |
The mark consists of a triangle representing a mountain with a snowcap on the top portion and the word SUGARLOAF appearing below the triangle. |
PIXEL COUNT ACCEPTABLE | YES |
PIXEL COUNT | 623 x 597 |
REGISTER | Principal |
APPLICANT INFORMATION | |
*OWNER OF MARK | Sugarloaf Mountain Corporation |
*MAILING ADDRESS | 3951 Charlevoix Avenue |
*CITY | Petoskey |
*STATE (Required for U.S. applicants) |
Michigan |
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
*ZIP/POSTAL CODE (Required for U.S. and certain international addresses) |
49770 |
*EMAIL ADDRESS | XXXX |
LEGAL ENTITY INFORMATION | |
TYPE | corporation |
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF INCORPORATION | Maine |
GOODS AND/OR SERVICES AND BASIS INFORMATION | |
INTERNATIONAL CLASS | 035 |
*IDENTIFICATION | Retail store services featuring a wide variety of items, including, sports equipment, skis, snowboards, Nordic equipment, ski and snowboard boots, ski poles, ski apparel, adult and children apparel, headwear, footwear, home goods, signs, and a variety of general consumer merchandise |
FILING BASIS | SECTION 1(a) |
FIRST USE ANYWHERE DATE | At least as early as 12/00/1959 |
FIRST USE IN COMMERCE DATE | At least as early as 12/00/1959 |
SPECIMEN FILE NAME(S) | |
ORIGINAL PDF FILE | SPE0-216150233122-2022031 4134451403620_._ot_Captur e_531_-_Cl._35_Shopping_- _Sugarloaf_-_www.sugarloa f.pdf |
CONVERTED PDF FILE(S) (3 pages) |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0003.JPG |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0004.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0005.JPG | |
ORIGINAL PDF FILE | SPE0-216150233122-2022031 4134451403620_._reShot_Ca pture_532_-_Cl._35_Sugarl oafer_Shop_-_www.sugarloa f.pdf |
CONVERTED PDF FILE(S) (2 pages) |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0006.JPG |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0007.JPG | |
SPECIMEN DESCRIPTION | webpage screenshots displaying the mark in connection with the services |
WEBPAGE URL | None Provided |
WEBPAGE DATE OF ACCESS | None Provided |
INTERNATIONAL CLASS | 041 |
*IDENTIFICATION | Providing ski resorts and golf courses; sports equipment rental, except vehicles; ski, snowboard, and golf instruction; health club and physical fitness services, namely, providing equipment in the field of physical exercise; recreational services, namely, providing facilities for biking, snow ski biking, hiking, ziplining, kayaking, paddling, skateboarding, scenic lift rides, disc golf, ice skating, snowshoeing, swimming, and recreational and recreational adventure camps |
FILING BASIS | SECTION 1(a) |
FIRST USE ANYWHERE DATE | At least as early as 12/00/1959 |
FIRST USE IN COMMERCE DATE | At least as early as 12/00/1959 |
SPECIMEN FILE NAME(S) | |
ORIGINAL PDF FILE | SPE0-216150233122-2022031 4134451403620_._hot_Captu re_535_-_Cl._41_Lessons_- _Sugarloaf_-_www.sugarloa f.pdf |
CONVERTED PDF FILE(S) (5 pages) |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0008.JPG |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0009.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0010.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0011.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0012.JPG | |
ORIGINAL PDF FILE | SPE0-216150233122-2022031 4134451403620_._Capture_5 36_-_Cl._41_Ski___Snowboa rd_Rentals_-_www.sugarloa f.pdf |
CONVERTED PDF FILE(S) (3 pages) |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0013.JPG |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0014.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0015.JPG | |
ORIGINAL PDF FILE | SPE0-216150233122-2022031 4134451403620_._537_-_Cl. _41_Summer_at_Sugarloaf_- _Sugarloaf_-_www.sugarloa f.pdf |
CONVERTED PDF FILE(S) (5 pages) |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0016.JPG |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0017.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0018.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0019.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0020.JPG | |
SPECIMEN DESCRIPTION | webpage screenshots displaying the mark in connection with the services |
WEBPAGE URL | None Provided |
WEBPAGE DATE OF ACCESS | None Provided |
INTERNATIONAL CLASS | 043 |
*IDENTIFICATION | Hotel accommodation services; resort lodging services; providing temporary accommodations at hotels and lodges; bar services; restaurant services; rental of banquet and social function facilities for special occasions, including, wedding receptions, birthday parties, community events, conferences, and corporate events; child care services |
FILING BASIS | SECTION 1(a) |
FIRST USE ANYWHERE DATE | At least as early as 12/00/1959 |
FIRST USE IN COMMERCE DATE | At least as early as 12/00/1959 |
SPECIMEN FILE NAME(S) | |
ORIGINAL PDF FILE | SPE0-216150233122-2022031 4134451403620_._apture_54 5_-_Cl._43_Reservations_- _Sugarloaf_-_www.sugarloa f.pdf |
CONVERTED PDF FILE(S) (3 pages) |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0021.JPG |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0022.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0023.JPG | |
ORIGINAL PDF FILE | SPE0-216150233122-2022031 4134451403620_._apture_54 6_-_Cl._43_Restaurants_at _Sugarloaf_-_www.sugarloa f.pdf |
CONVERTED PDF FILE(S) (6 pages) |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0024.JPG |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0025.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0026.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0027.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0028.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0029.JPG | |
ORIGINAL PDF FILE | SPE0-216150233122-2022031 4134451403620_.__-_Cl._43 _Meetings___Conferences_- _Sugarloaf_-_www.sugarloa f.pdf |
CONVERTED PDF FILE(S) (4 pages) |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0030.JPG |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0031.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0032.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0033.JPG | |
SPECIMEN DESCRIPTION | webpage screenshots displaying the mark in connection with the services |
WEBPAGE URL | None Provided |
WEBPAGE DATE OF ACCESS | None Provided |
INTERNATIONAL CLASS | 044 |
*IDENTIFICATION | Massage services |
FILING BASIS | SECTION 1(a) |
FIRST USE ANYWHERE DATE | At least as early as 12/00/2010 |
FIRST USE IN COMMERCE DATE | At least as early as 12/00/2010 |
SPECIMEN FILE NAME(S) | |
ORIGINAL PDF FILE | SPE0-216150233122-2022031 4134451403620_._Capture_5 48_-_Cl_44._Sports___Fitn ess_Center_-_www.sugarloa f.pdf |
CONVERTED PDF FILE(S) (4 pages) |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0034.JPG |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0035.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0036.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\973\110\97311021\xml1\ APP0037.JPG | |
SPECIMEN DESCRIPTION | webpage screenshot displaying the mark in connection with the services |
WEBPAGE URL | None Provided |
WEBPAGE DATE OF ACCESS | None Provided |
ADDITIONAL STATEMENTS SECTION | |
ACTIVE PRIOR REGISTRATION(S) | The applicant claims ownership of active prior U.S. Registration Number(s) 6392564 and 4131705. |
ATTORNEY INFORMATION | |
NAME | Molly Mack Crandall |
ATTORNEY DOCKET NUMBER | BYNSL0127TUS |
ATTORNEY BAR MEMBERSHIP NUMBER | XXX |
YEAR OF ADMISSION | XXXX |
U.S. STATE/ COMMONWEALTH/ TERRITORY | XX |
FIRM NAME | Brooks Kushman P.C. |
STREET | 1000 Town Center, 22nd Floor |
CITY | Southfield |
STATE | Michigan |
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
ZIP/POSTAL CODE | 48075-1238 |
PHONE | 248-358-4400 |
FAX | 248-358-3351 |
EMAIL ADDRESS | trademarks@brookskushman.com |
OTHER APPOINTED ATTORNEY | Elizabeth F. Janda, Anna K. Robinson, Mark A. Cantor, Hope V. Shovein, Robyn S. Lederman, Erica D. Klein, Chanille Carswell, Amy C. Leshan, Maria F. Angileri, Lena Haidous, and Jennifer K. Ziegler |
CORRESPONDENCE INFORMATION | |
NAME | Molly Mack Crandall |
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE | trademarks@brookskushman.com |
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) | jringel@brookskushman.com; mcrandall@brookskushman.com |
FEE INFORMATION | |
APPLICATION FILING OPTION | TEAS Standard |
NUMBER OF CLASSES | 4 |
APPLICATION FOR REGISTRATION PER CLASS | 350 |
*TOTAL FEES DUE | 1400 |
*TOTAL FEES PAID | 1400 |
SIGNATURE INFORMATION | |
SIGNATURE | /molly crandall/ |
SIGNATORY'S NAME | Molly Mack Crandall |
SIGNATORY'S POSITION | Attorney of Record, Michigan bar member |
SIGNATORY'S PHONE NUMBER | 248-358-4400 |
DATE SIGNED | 03/14/2022 |
SIGNATURE METHOD | Sent to third party for signature |
PTO- 1478 |
Approved for use through 10/31/2024. OMB 0651-0009 |
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number |
Serial Number: 97311021 |
Filing Date: 03/14/2022 |
The applicant's current Correspondence Information: |
Molly Mack Crandall |
PRIMARY EMAIL FOR CORRESPONDENCE: trademarks@brookskushman.com SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): jringel@brookskushman.com; mcrandall@brookskushman.com Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS). |
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