PTO- 1478 |
Approved for use through 10/31/2024. OMB 0651-0009 |
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number |
Serial Number: 97221962 |
Filing Date: 01/16/2022 |
Input Field |
Entered |
TEAS Plus | YES |
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MARK INFORMATION | |
*MARK | Foodiebunked |
*STANDARD CHARACTERS | YES |
USPTO-GENERATED IMAGE | YES |
LITERAL ELEMENT | Foodiebunked |
*MARK STATEMENT | The mark consists of standard characters, without claim to any particular font style, size, or color. |
REGISTER | Principal |
APPLICANT INFORMATION | |
*OWNER OF MARK | Jones, Walker C |
*MAILING ADDRESS | 25-75 22nd Street Apt 2H |
*CITY | Astoria |
*STATE (Required for U.S. applicants) |
New York |
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
*ZIP/POSTAL CODE (Required for U.S. and certain international addresses) |
11102 |
PHONE | 502-938-6731 |
*EMAIL ADDRESS | XXXX |
WEBSITE ADDRESS | www.foodiebunked.com |
LEGAL ENTITY INFORMATION | |
*TYPE | INDIVIDUAL |
* COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF CITIZENSHIP | United States |
APPLICANT INFORMATION | |
*OWNER OF MARK | Jones, Brenna H S |
*MAILING ADDRESS | 25-75 22nd Street Apt 2H |
*CITY | Astoria |
*STATE (Required for U.S. applicants) |
New York |
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
*ZIP/POSTAL CODE (Required for U.S. and certain international addresses) |
11102 |
PHONE | 201-259-4902 |
*EMAIL ADDRESS | XXXX |
WEBSITE ADDRESS | www.foodiebunked.com |
LEGAL ENTITY INFORMATION | |
*TYPE | INDIVIDUAL |
* COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF CITIZENSHIP | United States |
GOODS AND/OR SERVICES AND BASIS INFORMATION | |
*INTERNATIONAL CLASS | 043 |
*IDENTIFICATION | Providing reviews of food by food critics |
*FILING BASIS | SECTION 1(a) |
FIRST USE ANYWHERE DATE | At least as early as 12/23/2019 |
FIRST USE IN COMMERCE DATE | At least as early as 12/23/2019 |
SPECIMEN FILE NAME(S) |
\\TICRS\EXPORT18\IMAGEOUT 18\972\219\97221962\xml1 \ FTK0003.JPG |
\\TICRS\EXPORT18\IMAGEOUT 18\972\219\97221962\xml1 \ FTK0004.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\972\219\97221962\xml1 \ FTK0005.JPG | |
SPECIMEN DESCRIPTION | Attached specimens of Foodiebunked website, Foodiebunked sticker, and the Foodiebunked name in a critic video. |
WEBPAGE URL | www.foodiebunked.com |
WEBPAGE DATE OF ACCESS | 01/16/2022 |
ADDITIONAL STATEMENTS INFORMATION | |
*TRANSLATION (if applicable) |
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*TRANSLITERATION (if applicable) |
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*CLAIMED PRIOR REGISTRATION (if applicable) |
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*CONSENT (NAME/LIKENESS) (if applicable) |
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*CONCURRENT USE CLAIM (if applicable) |
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CORRESPONDENCE INFORMATION | |
NAME | Jones, Walker C |
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE | Walker.jones93@outlook.com |
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) | Bsimon520@gmail.com |
FEE INFORMATION | |
APPLICATION FILING OPTION | TEAS Plus |
NUMBER OF CLASSES | 1 |
APPLICATION FOR REGISTRATION PER CLASS | 250 |
*TOTAL FEES DUE | 250 |
*TOTAL FEES PAID | 250 |
SIGNATURE INFORMATION | |
* SIGNATURE | /walker c jones/ |
* SIGNATORY'S NAME | Walker Colin Jones |
* SIGNATORY'S POSITION | Owners |
SIGNATORY'S PHONE NUMBER | 502-938-6731 |
* DATE SIGNED | 01/16/2022 |
SIGNATURE METHOD | Signed directly within the form |
* SIGNATURE | /brenna h s jones/ |
* SIGNATORY'S NAME | Brenna Haley Simon Jones |
* SIGNATORY'S POSITION | Owners |
SIGNATORY'S PHONE NUMBER | 201-259-4902 |
* DATE SIGNED | 01/16/2022 |
SIGNATURE METHOD | Signed directly within the form |
PTO- 1478 |
Approved for use through 10/31/2024. OMB 0651-0009 |
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number |
Serial Number: 97221962 |
Filing Date: 01/16/2022 |
The applicant's current Correspondence Information: |
Jones, Walker C |
PRIMARY EMAIL FOR CORRESPONDENCE: Walker.jones93@outlook.com SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): Bsimon520@gmail.com Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS). |
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