PTO- 1478 |
Approved for use through 10/31/2024. OMB 0651-0009 |
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number |
Serial Number: 97151718 |
Filing Date: 12/01/2021 |
Input Field |
Entered |
SERIAL NUMBER | 97151718 |
---|---|
MARK INFORMATION | |
*MARK | Villi's - From Our Kitchen to Yours |
STANDARD CHARACTERS | YES |
USPTO-GENERATED IMAGE | YES |
LITERAL ELEMENT | Villi's - From Our Kitchen to Yours |
MARK STATEMENT | The mark consists of standard characters, without claim to any particular font style, size, or color. |
REGISTER | Principal |
APPLICANT INFORMATION | |
*OWNER OF MARK | Williams, Darryl |
*MAILING ADDRESS | 226 W Rittenhouse Sq, Apt 314 |
*CITY | Philadelphia |
*STATE (Required for U.S. applicants) |
Pennsylvania |
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
*ZIP/POSTAL CODE (Required for U.S. and certain international addresses) |
19103 |
PHONE | 267-693-1326 |
*EMAIL ADDRESS | XXXX |
LEGAL ENTITY INFORMATION | |
TYPE | individual |
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF CITIZENSHIP | United States |
APPLICANT INFORMATION | |
*OWNER OF MARK | Walker, Kisha |
*MAILING ADDRESS | 226 W Rittenhouse Sq, Apt 314 |
*CITY | Philadelphia |
*STATE (Required for U.S. applicants) |
Pennsylvania |
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
*ZIP/POSTAL CODE (Required for U.S. and certain international addresses) |
19103 |
PHONE | 267-693-1326 |
*EMAIL ADDRESS | XXXX |
LEGAL ENTITY INFORMATION | |
TYPE | individual |
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF CITIZENSHIP | United States |
GOODS AND/OR SERVICES AND BASIS INFORMATION | |
INTERNATIONAL CLASS | 030 |
*IDENTIFICATION | Donuts; Ice cream |
FILING BASIS | SECTION 1(b) |
INTERNATIONAL CLASS | 043 |
*IDENTIFICATION | Doughnut shops in the nature of a restaurant; Ice cream parlors |
FILING BASIS | SECTION 1(b) |
CORRESPONDENCE INFORMATION | |
NAME | Williams, Darryl |
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE | Jamstokes21@gmail.com |
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) | NOT PROVIDED |
FEE INFORMATION | |
APPLICATION FILING OPTION | TEAS Standard |
NUMBER OF CLASSES | 2 |
APPLICATION FOR REGISTRATION PER CLASS | 350 |
*TOTAL FEES DUE | 700 |
*TOTAL FEES PAID | 700 |
SIGNATURE INFORMATION | |
SIGNATURE | /Darryl Williams/ |
SIGNATORY'S NAME | Darryl Williams |
SIGNATORY'S POSITION | Owner |
DATE SIGNED | 12/01/2021 |
SIGNATURE METHOD | Signed directly within the form |
SIGNATURE | /Kisha Walker/ |
SIGNATORY'S NAME | Kisha Walker |
SIGNATORY'S POSITION | Owner |
DATE SIGNED | 12/01/2021 |
SIGNATURE METHOD | Signed directly within the form |
PTO- 1478 |
Approved for use through 10/31/2024. OMB 0651-0009 |
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number |
Serial Number: 97151718 |
Filing Date: 12/01/2021 |
The applicant's current Correspondence Information: |
Williams, Darryl |
PRIMARY EMAIL FOR CORRESPONDENCE: Jamstokes21@gmail.com SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): NOT PROVIDED Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS). |
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