PTO- 1478 |
Approved for use through 10/31/2024. OMB 0651-0009 |
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number |
Serial Number: 97105193 |
Filing Date: 11/02/2021 |
Input Field |
Entered |
SERIAL NUMBER | 97105193 |
---|---|
MARK INFORMATION | |
*MARK | \\TICRS\EXPORT18\IMAGEOUT 18\971\051\97105193\xml1 \ APP0002.JPG |
SPECIAL FORM | YES |
USPTO-GENERATED IMAGE | NO |
LITERAL ELEMENT | ZBAR |
COLOR MARK | YES |
COLOR(S) CLAIMED (If applicable) |
The color(s) red and blue is/are claimed as a feature of the mark. |
*DESCRIPTION OF THE MARK (and Color Location, if applicable) |
The mark consists of the word ZBAR in stylized letters in the colors red and blue. |
PIXEL COUNT ACCEPTABLE | YES |
PIXEL COUNT | 900 x 581 |
REGISTER | Principal |
APPLICANT INFORMATION | |
*OWNER OF MARK | Clif Bar & Company |
*MAILING ADDRESS | 1451 66th Street |
*CITY | Emeryville |
*STATE (Required for U.S. applicants) |
California |
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
*ZIP/POSTAL CODE (Required for U.S. and certain international addresses) |
94608 |
*EMAIL ADDRESS | XXXX |
LEGAL ENTITY INFORMATION | |
TYPE | corporation |
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF INCORPORATION | California |
GOODS AND/OR SERVICES AND BASIS INFORMATION | |
INTERNATIONAL CLASS | 030 |
*IDENTIFICATION | grain-based food bars |
FILING BASIS | SECTION 1(a) |
FIRST USE ANYWHERE DATE | At least as early as 03/00/2011 |
FIRST USE IN COMMERCE DATE | At least as early as 08/00/2018 |
SPECIMEN FILE NAME(S) | |
ORIGINAL PDF FILE | SPE0-1-993618226-20211026 135103570443_._Specimen_Z BAR_Logo.pdf |
CONVERTED PDF FILE(S) (4 pages) |
\\TICRS\EXPORT18\IMAGEOUT 18\971\051\97105193\xml1\ APP0003.JPG |
\\TICRS\EXPORT18\IMAGEOUT 18\971\051\97105193\xml1\ APP0004.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\971\051\97105193\xml1\ APP0005.JPG | |
\\TICRS\EXPORT18\IMAGEOUT 18\971\051\97105193\xml1\ APP0006.JPG | |
SPECIMEN DESCRIPTION | web display for the goods |
WEBPAGE URL | http://shop.clifbar.com/products/clif-kid-zbar-cinnamon-roll |
WEBPAGE DATE OF ACCESS | 10/26/2021 |
ADDITIONAL STATEMENTS SECTION | |
USE OF THE MARK IN ANOTHER FORM | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 03/00/2011, and in commerce at least as early as 03/00/2011. |
ATTORNEY INFORMATION | |
NAME | Anthony J. Malutta |
ATTORNEY DOCKET NUMBER | 1280750 |
ATTORNEY BAR MEMBERSHIP NUMBER | XXX |
YEAR OF ADMISSION | XXXX |
U.S. STATE/ COMMONWEALTH/ TERRITORY | XX |
FIRM NAME | Kilpatrick Townsend & Stockton LLP |
STREET | Two Embarcadero Center, Suite 1900 |
CITY | San Francisco |
STATE | California |
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
ZIP/POSTAL CODE | 94111 |
PHONE | 415-576-0200 |
FAX | 415-576-0300 |
EMAIL ADDRESS | amalutta@kilpatricktownsend.com |
CORRESPONDENCE INFORMATION | |
NAME | Anthony J. Malutta |
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE | amalutta@kilpatricktownsend.com |
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) | tmadmin@kilpatricktownsend.com; gcincone@kilpatricktownsend.com; dvargas@kilpatricktownsend.com |
FEE INFORMATION | |
APPLICATION FILING OPTION | TEAS Standard |
NUMBER OF CLASSES | 1 |
APPLICATION FOR REGISTRATION PER CLASS | 350 |
*TOTAL FEES DUE | 350 |
*TOTAL FEES PAID | 350 |
SIGNATURE INFORMATION | |
SIGNATURE | /Amy Norris/ |
SIGNATORY'S NAME | Amy Norris |
SIGNATORY'S POSITION | Executive Counsel |
SIGNATORY'S PHONE NUMBER | 415-576-0200 |
DATE SIGNED | 10/28/2021 |
SIGNATURE METHOD | Sent to third party for signature |
PTO- 1478 |
Approved for use through 10/31/2024. OMB 0651-0009 |
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number |
Serial Number: 97105193 |
Filing Date: 11/02/2021 |
The applicant's current Correspondence Information: |
Anthony J. Malutta |
PRIMARY EMAIL FOR CORRESPONDENCE: amalutta@kilpatricktownsend.com SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): tmadmin@kilpatricktownsend.com; gcincone@kilpatricktownsend.com; dvargas@kilpatricktownsend.com Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS). |
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