Application

PTO- 1478

Approved for use through 06/30/2021. OMB 0651-0009

U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number

---

PTO- 1478

Approved for use through 06/30/2021. OMB 0651-0009

U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number

Trademark/Service Mark Application, Principal Register

Serial Number: 90778964

Filing Date: 06/17/2021

To the Commissioner for Trademarks:

MARK: BBQ MOMENTS (stylized and/or with design, see below )

The literal element of the mark consists of BBQ MOMENTS. The color(s) red, black is/are claimed as a feature of the mark. The mark consists of the stylized wording "BBQ" over the stylized wording "Moments". The wording appears in front of a fire design which appears in red.
The applicant, MB Ventus artis, a limited liability company legally organized under the laws of Lithuania, having an address of
      J. Franko str. 10-17
      Vilnius 08431
      Lithuania
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

International Class 004:  Wood heating pellets; Wood chips for smoking foods; Wood chips for smoking and flavoring foods; Wood briquettes; Barbecue fuel made from woodchips; Barbecue briquettes; Wood for use as fuel; Fuel pellets

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on European Union Trademark - EUTM application number 018485383, filed 06/03/2021.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 011:  Barbecues; Appliances for cooking foodstuffs

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on European Union Trademark - EUTM application number 018485383, filed 06/03/2021.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 021:  Oven mitts; Barbecue turners; Grills; Cooking utensils for use with domestic barbecues; Spatulas for kitchen use; Barbecue tongs; Spatulas; Brushes for basting meat; Cleaning brushes for barbecue grills; Grill scrapers.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on European Union Trademark - EUTM application number 018485383, filed 06/03/2021.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 030:  condiments

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on Germany application number 30 2021 010 755, filed 05/14/2021.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 030:  Sauces; Barbecue sauce; Alimentary seasonings; Spice rubs; Dry seasonings

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on European Union Trademark - EUTM application number 018485383, filed 06/03/2021.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.





The owner's/holder's proposed attorney information: H. David Starr. Other appointed attorneys are Joe M. Muncy, Martin R. Geissler, Mark E. Olds, Scott L. Lowe, Roberta S. Bren, P. Jay Hines, Jeffrey H. Kaufman, Marcus Luepke, Kyoko Imai, Rui Geissler, Leo Gureff and Mary Frances Love. H. David Starr of Muncy, Geissler, Olds & Lowe, P.C., is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, and the attorney(s) is located at
      4000 Legato Road, Suite 310
      Fairfax, Virginia 22033
      United States
      703-621-7140(phone)
      703-621-7155(fax)
      hds@mg-ip.com
The docket/reference number is 10021.70016.
H. David Starr submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.

The applicant's current Correspondence Information:

H. David Starr

PRIMARY EMAIL FOR CORRESPONDENCE: hds@mg-ip.com        SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): mailroom@mg-ip.com; lina.meskauskiene@elme.lt Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).

A fee payment in the amount of $1400 has been submitted with the application, representing payment for 4 class(es).

Declaration

Declaration Signature
The attached signature image file:
\\TICRS\EXPORT18\IMAGEOUT18\907\789\90778964\xml1\APP0003.JPG



Signatory's Name: Simas Zelvys
Signatory's Position: CEO
Signatory's Phone Number: Not Provided
Signature method: Handwritten
Payment Sale Number: 90778964
Payment Accounting Date: 06/17/2021

Serial Number: 90778964
Internet Transmission Date: Thu Jun 17 07:33:54 ET 2021
TEAS Stamp: USPTO/BAS-XXX.XXX.XX.XXX-202106170733547
59588-90778964-780f8e936398347ff75d0ce9e
89c6fc9f60bfb2a7bf9723a961b3e82713345c5-
CC-33521474-20210617071513537379