PTO- 1478 |
Approved for use through 06/30/2021. OMB 0651-0009 |
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number |
Serial Number: 90774639 |
Filing Date: 06/15/2021 |
Input Field |
Entered |
SERIAL NUMBER | 90774639 |
---|---|
MARK INFORMATION | |
*MARK | GROWN RIGHT, IN OUR OWN ORCHARDS |
STANDARD CHARACTERS | YES |
USPTO-GENERATED IMAGE | YES |
LITERAL ELEMENT | GROWN RIGHT, IN OUR OWN ORCHARDS |
MARK STATEMENT | The mark consists of standard characters, without claim to any particular font style, size, or color. |
REGISTER | Principal |
APPLICANT INFORMATION | |
*OWNER OF MARK | Martin's Family Fruit Farm Ltd. |
*MAILING ADDRESS | 1420 Lobsinger Line, RR#1 |
*CITY | Waterloo, Ontario |
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | Canada |
*ZIP/POSTAL CODE (Required for U.S. and certain international addresses) |
N2J4G8 |
*EMAIL ADDRESS | XXXX |
LEGAL ENTITY INFORMATION | |
TYPE | corporation |
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF INCORPORATION | Canada |
GOODS AND/OR SERVICES AND BASIS INFORMATION | |
INTERNATIONAL CLASS | 029 |
*IDENTIFICATION | dehydrated apple chips |
FILING BASIS | SECTION 1(b) |
FILING BASIS | SECTION 44(d) |
FOREIGN APPLICATION NUMBER | 2113916 |
FOREIGN APPLICATION COUNTRY/REGION/JURISDICTION/U.S. TERRITORY |
Canada |
FOREIGN FILING DATE | 06/14/2021 |
INTENT TO PERFECT 44(d) |
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained. |
ATTORNEY INFORMATION | |
NAME | James L. Young |
ATTORNEY DOCKET NUMBER | TM136228US00 |
ATTORNEY BAR MEMBERSHIP NUMBER | XXX |
YEAR OF ADMISSION | XXXX |
U.S. STATE/ COMMONWEALTH/ TERRITORY | XX |
FIRM NAME | Westman, Champlin & Koehler, P.A. |
STREET | 121 South Eighth Street, Suite 1100 |
CITY | Minneapolis |
STATE | Minnesota |
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
ZIP/POSTAL CODE | 55402 |
PHONE | 612-330-0495 |
FAX | 612-334-3312 |
EMAIL ADDRESS | jyoung@wck.com |
OTHER APPOINTED ATTORNEY | Elizabeth Afolabi, Bereskin & Parr LLP, Scotia Plaza, 40 King Street West, 40th Floor, Toronto, ON, M5H 3Y2, Canada |
RECOGNIZED CANADIAN ATTORNEY/AGENT | Elizabeth Afolabi, Bereskin & Parr LLP |
CORRESPONDENCE INFORMATION | |
NAME | James L. Young |
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE | jyoung@wck.com |
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) | cschwarz@wck.com; sbolster@bereskinparr.com; lafolabi@bereskinparr.com; tsinnott@bereskinparr.com |
FEE INFORMATION | |
APPLICATION FILING OPTION | TEAS Standard |
NUMBER OF CLASSES | 1 |
APPLICATION FOR REGISTRATION PER CLASS | 350 |
*TOTAL FEES DUE | 350 |
*TOTAL FEES PAID | 350 |
SIGNATURE INFORMATION | |
SIGNATURE | /Peter Katona/ |
SIGNATORY'S NAME | Peter Katona |
SIGNATORY'S POSITION | Director of Marketing |
SIGNATORY'S PHONE NUMBER | +1-5196642750 |
DATE SIGNED | 06/15/2021 |
SIGNATURE METHOD | Sent to third party for signature |
PTO- 1478 |
Approved for use through 06/30/2021. OMB 0651-0009 |
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number |
Serial Number: 90774639 |
Filing Date: 06/15/2021 |
The applicant's current Correspondence Information: |
James L. Young |
PRIMARY EMAIL FOR CORRESPONDENCE: jyoung@wck.com SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): cschwarz@wck.com; sbolster@bereskinparr.com; lafolabi@bereskinparr.com; tsinnott@bereskinparr.com Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS). |
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