Mark For: SHROOM JUNKIE™ trademark registration is intended to cover the categories of
Research |
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Serial Number | 90672586 |
Mark Literal Elements | SHROOM JUNKIE |
Mark Drawing Type | 4 - STANDARD CHARACTER MARK |
Mark Type | TRADEMARK |
Register | PRINCIPAL |
Current Location | NEW APPLICATION PROCESSING 2021-04-29 |
Basis | 1(b) |
Class Status | ACTIVE |
Primary International Class |
|
Filed Use | No |
Current Use | No |
Intent To Use | Yes |
Filed ITU | Yes |
44D Filed | No |
44E Current | No |
66A Current | No |
Current Basis | No |
No Basis | No |
Attorney Name | Mary Breen Smith |
Attorney Docket Number | 0118T |
2021-04-26 | Application Filed |
2021-04-29 | Location: NEW APPLICATION PROCESSING |
2021-04-29 | Status: Live/Pending |
2021-04-29 | Status: New application will be assigned to an examining attorney approximately 3 months after filing date. |
2021-04-29 | Transaction Date |
Party: | ![]() |
Address | Legal Department 18250 E 40th Ave Suite 50 Aurora, COLORADO UNITED STATES 80025 |
Legal Entity Type | Corporation |
Legal Entity State | DELAWARE |
![]() | MULTI | 2021-04-26 |
![]() | JPEG | 2021-04-26 |
IC 029. US 046. G & S: Nut-based spread also containing chocolate; substitute dairy product dry mixes, namely, milkshake substitute powder, powdered milk substitute; dairy substitute beverages, namely, milk drink substitutes; protein-containing snack foods, namely, snack bars and food bars comprised of vegetable proteins; savories predominantly consisting of protein, in the nature of meat free foods, namely, meatless burgers, meatless chicken fillets and nuggets, meatless sausages and meatless frankfurters; textured protein for use as a meat extender; textured protein used as a meat substitute
IC 030. US 046. G & S: Natural sweeteners and natural sweetener mixes; coffee; flavor enhancers used in food and beverage products; extruded wheat and corn snacks; dry mixes for bakery goods, namely, cookie mixes, cake mixes, bread mixes, muffin mixes; dry mixes for sauces; ice creams; frozen confections; flavorings for foods and beverage products, other than essential oils; flavor enhancers used in food and beverage products
International Codes: | 29 |
U.S. Codes: | 046 |
International Codes: | 30 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
GS0291 | Nut-based spread also containing chocolate; substitute dairy product dry mixes, namely, milkshake substitute powder, powdered milk substitute; dairy substitute beverages, namely, milk drink substitutes; protein-containing snack foods, namely, snack bars and food bars comprised of vegetable proteins; savories predominantly consisting of protein, in the nature of meat free foods, namely, meatless burgers, meatless chicken fillets and nuggets, meatless sausages and meatless frankfurters; textured protein for use as a meat extender; textured protein used as a meat substitute |
GS0291 | dairy substitute beverages, namely, milk drink substitutes; shakes of milk substitutes; all of the above containing fermented plant protein and/or fungal protein |
Description | Date | Proceeding Number |
---|---|---|
NEW APPLICATION ENTERED IN TRAM | 2021-04-29 |
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