Application

CREME DE LA CREME

Robyn James Cook

Trademark/Service Mark Application, Principal Register

PTO- 1478
Approved for use through 02/28/2021. OMB 0651-0009
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE
Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number

Trademark/Service Mark Application, Principal Register

Serial Number: 90534831
Filing Date: 02/18/2021

The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 90534831
MARK INFORMATION
*MARK Creme De La Creme
STANDARD CHARACTERS YES
USPTO-GENERATED IMAGE YES
LITERAL ELEMENT Creme De La Creme
MARK STATEMENT The mark consists of standard characters, without claim to any particular font style, size, or color.
REGISTER Principal
APPLICANT INFORMATION
*OWNER OF MARK Robyn James Cook
DBA/AKA/TA/Formerly DBA Creme De La Creme
INTERNAL ADDRESS 420 Monroe Ave Apt 1319 Memphis,Tn 38103
*MAILING ADDRESS 420 Monroe Ave Apt 1319
*CITY Memphis
*STATE
(Required for U.S. applicants)
Tennessee
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
38103
PHONE 901-417-1724
*EMAIL ADDRESS XXXX
LEGAL ENTITY INFORMATION
TYPE individual
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF CITIZENSHIP United States
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS 043 
*IDENTIFICATION Restaurant services featuring Food Trucks
FILING BASIS SECTION 1(a)
       FIRST USE ANYWHERE DATE At least as early as 12/05/2020
       FIRST USE IN COMMERCE DATE At least as early as 12/05/2020
       SPECIMEN FILE NAME(S)
       ORIGINAL PDF FILE SPE0-260038728094c-202102 18185159400396_._Creme_De _La_Creme.pdf
       CONVERTED PDF FILE(S)
       (1 page)
\\TICRS\EXPORT18\IMAGEOUT 18\905\348\90534831\xml1\ APP0003.JPG
       SPECIMEN DESCRIPTION This is how Patent looks on all packaging of food sold on the food truck.
        WEBPAGE URL None Provided
        WEBPAGE DATE OF ACCESS None Provided
CORRESPONDENCE INFORMATION
NAME Robyn James Cook
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE RobynWorld29@gmail.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) NOT PROVIDED
FEE INFORMATION
APPLICATION FILING OPTION TEAS Standard
NUMBER OF CLASSES 1
APPLICATION FOR REGISTRATION PER CLASS 350
*TOTAL FEES DUE 350
*TOTAL FEES PAID 350
SIGNATURE INFORMATION
SIGNATURE /Robyn James Cook/
SIGNATORY'S NAME Robyn James Cook
SIGNATORY'S POSITION Owner
SIGNATORY'S PHONE NUMBER 901-417-1724
DATE SIGNED 02/18/2021
SIGNATURE METHOD Signed directly within the form



PTO- 1478
Approved for use through 02/28/2021. OMB 0651-0009
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE
Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number


Trademark/Service Mark Application, Principal Register

Serial Number: 90534831
Filing Date: 02/18/2021

To the Commissioner for Trademarks:

MARK: Creme De La Creme (Standard Characters, see mark)
The literal element of the mark consists of Creme De La Creme. The mark consists of standard characters, without claim to any particular font style, size, or color.
The applicant, Robyn James Cook, DBA Creme De La Creme, a citizen of United States, having an address of
      420 Monroe Ave Apt 1319 Memphis,Tn 38103
      420 Monroe Ave Apt 1319
      Memphis, Tennessee 38103
      United States
      901-417-1724(phone)
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

For specific filing basis information for each item, you must view the display within the Input Table.
International Class 043:  Restaurant services featuring Food Trucks

In International Class 043, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 12/05/2020, and first used in commerce at least as early as 12/05/2020, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, consisting of a(n) This is how Patent looks on all packaging of food sold on the food truck..

Original PDF file:
SPE0-260038728094c-202102 18185159400396_._Creme_De _La_Creme.pdf
Converted PDF file(s) (1 page)
Specimen File1
Webpage URL: None Provided
Webpage Date of Access: None Provided


The applicant's current Correspondence Information:
      Robyn James Cook
       PRIMARY EMAIL FOR CORRESPONDENCE: RobynWorld29@gmail.com       SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): NOT PROVIDED


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $350 has been submitted with the application, representing payment for 1 class(es).

Declaration

Declaration Signature

Signature: /Robyn James Cook/   Date: 02/18/2021
Signatory's Name: Robyn James Cook
Signatory's Position: Owner
Signatory's Phone Number: 901-417-1724
Signature method: Signed directly within the form
Payment Sale Number: 90534831
Payment Accounting Date: 02/18/2021

Serial Number: 90534831
Internet Transmission Date: Thu Feb 18 19:52:08 ET 2021
TEAS Stamp: USPTO/BAS-XXXX:XXX:X:XXX::XX-20210218195
208615317-90534831-7707fa0e5db8eaa91d18f
a346d25639543ce79e883ba34ba9373d4a253511
4e9b-CC-52070245-20210218185159400396

Application [image/jpeg]

Application [image/jpeg]


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